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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mexican hawthorn pulp small pieces candy bits by gs1 mexico by GS1 Mexico100 g340delete
Hempler's, mild italian sausage by Hempler Foods Group LLC100 g328delete
Racconto, whole wheat capellini no 6, macaroni product by Vidette Inc100 g375delete
Toffee crunch pretzel dipped in chocolate, toffee crunch pretzel by WONDERSHOP100 g514delete
Campbell's chunky soup, roasted beef tips with vegetables soup, 18.8 ounce can by campbell soup company by CAMPBELL SOUP COMPANY100 g46delete
Rice, brown, with cheese and/or cream based sauce, no added fat100 g144delete
Garden highway, cinnamon apples by Renaissance Food Group, LLC100 g79delete
Chardonnay bellavitano by Sartori Company100 g393delete
Whipped dressing by nash finch company by Nash Finch Company100 g286delete
Creole seasoning, original by tony chachere's creole foods of opelousas, inc. by Tony Chachere's Creole Foods of Opelousas, Inc.100 g0delete
St. louis style bbq sauce by Louis Maull Company100 g143delete
Sweet corn biscuits, sweet corn by MASON DIXIE BISCUIT CO.100 g288delete
Raspberry 1/2 dipped in dark chocolate fruit ice bars, raspberry 1/2 dipped in dark chocolate by dreyer's grand ice cream inc. by Dreyer's Grand Ice Cream Inc.100 g76delete
Classic malt drink mix, classic by OVALTINE100 g400delete
Triple berry freshly frozen blueberries blackberries & raspberries medley, triple berry by the kroger co. by The Kroger Co.100 g57delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3469
Calories
% Daily Value *
Total Fat 134g 172 %
   Saturated Fat 59g ** 295 %
Cholesterol 270mg 90 %
Sodium 39046mg 1698 %
Total Carbohydrate 470g 171 %
   Dietary Fiber 37g ** 132 %
   Sugar 455g
Protein 88g 176 %
Vitamin D 0.3mcg ** 2 %
Calcium 1236mg ** 95 %
Iron 42mg ** 233 %
Potassium 448mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.63%Protein: 10.89%Carbs: 52.48%
Fat (36.63%)
Protein (10.89%)
Carbs (52.48%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 24 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 8 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 23 mcg
Thiamin [Vitamin B1]4.138 mg345 %
Riboflavin [Vitamin B2]0.12 mg9 %
Niacin [Vitamin B3]35.196 mg220 %
Vitamin B6 0.1 mg6 %
Vitamin B12 [Cobalamin]0.1 mcg4 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]10 mcg2 %
  Folate, food 9 mcg
  Folic acid 1 mcg
Vitamin C [Ascorbic acid]146 mg162 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 0.15 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.15 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
Choline 8 mg1 %

Minerals
NutrientAmount DV
Calcium 1236 mg95 %
Copper 0.08 mg9 %
Iron 41.68 mg232 %
Magnesium 33 mg8 %
Phosphorus 139 mg11 %
Potassium 448 mg10 %
Selenium 6 mcg11 %
Sodium 39046 mg1698 %
Zinc 0.87 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 88.24 g176 %

Carbohydrates
NutrientAmount DV
Carbohydrate 469.87 g171 %
  Fiber 37.2 g133 %
  Sugars 454.51 g
    Sugars, added 40.1 g
  Net carbs 432.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 11.00%Polyunsaturated: 18.00%
Saturated (71.00%)
Monounsaturated (11.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 134.49 g172 %
  Saturated fatty acids 58.772 g294 %
    Butanoic acid 0.113 g
    Decanoic acid 0.078 g
    Dodecanoic acid 0.064 g
    Hexadecanoic acid 1.295 g
    Hexanoic acid 0.058 g
    Octadecanoic acid 0.516 g
    Octanoic acid 0.032 g
    Tetradecanoic acid 0.366 g
  Monounsaturated fatty acids 8.784 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.002 g
    Hexadecenoic acid 0.105 g
    Octadecenoic acid 1.536 g
  Polyunsaturated fatty acids 14.956 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.605 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.062 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 270 mg90 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 69.02 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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