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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Maple cinnamon granola bars, maple cinnamon by cjk foods by CJK Foods100 g576delete
Seasoning blend by Ambassador Cards100 g0delete
Sparkling fermented tea by Kombucha Wonder Drink LLC100 g24delete
Canel's fruit chews by chicles canel's sa de cv by Chicles Canel's Sa De Cv100 g400delete
Chocolate chip cookie dough ice cream, chocolate chip cookie dough by HUDSONVILLE100 g219delete
Seasoning blend by ambassador cards by Ambassador Cards100 g0delete
Dave's killer bread, blues bread, cornmeal crust by Avb Corp.100 g286delete
Restaurant style sweet cornbread, restaurant style by Schnuck Markets, Inc.100 g327delete
Hazelnut flavored almond + coconut creamer, hazelnut by Green Grass Foods, Inc 100 g67delete
Kosher dill sandwich slices by Target Stores100 g0delete
Medium pulp orange juice, orange by SIMPLY ORANGE100 g46delete
Asiago cheese by BELGIOIOSO100 g357delete
Clover valley, pure vegetable oil by Stratas Foods LLC100 g857delete
Seasoned ground beef, farm grown pinto beans, real cheddar cheese, and chili pepper burritos, red chili & cheese by TINA'S100 g274delete
Chef boyardee overstuffed beef ravioli by conagra brands inc by Conagra Brands Inc100 g72delete
B toffee, dark chocolate by B. Toffee LLC100 g571delete
Sea salt & caramel brownies, sea salt & caramel by BETTER TOGETHER100 g400delete
Cream cheese poundcake, caramel sea salt by judicakes by JudiCakes100 g312delete
Flour tortillas by circle foods, llc by Circle Foods, LLC100 g306delete
Dark chocolate covered apricots by CHOCOLATE ORCHARD100 g405delete
Soft eating liquorice by CAPRICORN100 g350delete
Nature's best seafood, cooked shrimp by Seafood Sales & Service, Inc.100 g106delete
Yolk free ribbons by CLOVER VALLEY100 g357delete
Organic ancient grain by NATURE'S LEGACY100 g351delete
Barry's gourmet, brownie bites by BARRY'S GOURMET100 g442delete
Castello, double creme blue rich, smooth & creamy blue cheese by Arla Foods Amba100 g429delete
Strawberry sugared marshmallow heart stacker pops, strawberry by scm by SCM100 g317delete

Meal

Nutrition Facts
Portion Size2700 g
Amount Per Portion7851
Calories
% Daily Value *
Total Fat 410g 526 %
   Saturated Fat 150g ** 750 %
Cholesterol 767mg ** 256 %
Sodium 29881mg 1299 %
Total Carbohydrate 920g 335 %
   Dietary Fiber 40g ** 143 %
   Sugar 468g **
Protein 167g 334 %
Calcium 1728mg ** 133 %
Iron 35mg ** 194 %
Potassium 1659mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 47.00%Protein: 8.00%Carbs: 45.00%
Fat (47.00%)
Protein (8.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 2700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.162 mg12 %
Niacin [Vitamin B3]3.024 mg19 %
Pantothenic acid [Vitamin B5]0.476 mg10 %
Vitamin B6 0.223 mg13 %
Vitamin C [Ascorbic acid]30.4 mg34 %
Vitamin K 3.8 mcg3 %
  Vitamin K1 [Phylloquinone]3.8 mcg

Minerals
NutrientAmount DV
Calcium 1728 mg133 %
Copper 0.29 mg32 %
Iron 34.87 mg194 %
Magnesium 86 mg20 %
Manganese 1 mg43 %
Phosphorus 190 mg15 %
Potassium 1659 mg35 %
Selenium 33 mcg60 %
Sodium 29881 mg1299 %
Zinc 1.43 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 167.11 g334 %

Carbohydrates
NutrientAmount DV
Carbohydrate 920.46 g335 %
  Fiber 40.4 g144 %
  Sugars 467.91 g
    Sugars, added 69.1 g
  Net carbs 880.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.00%Monounsaturated: 11.00%Polyunsaturated: 28.00%
Saturated (61.00%)
Monounsaturated (11.00%)
Polyunsaturated (28.00%)
NutrientAmount DV
Fat 409.9 g526 %
  Saturated fatty acids 149.95 g750 %
  Monounsaturated fatty acids 27.59 g
  Polyunsaturated fatty acids 67.47 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 767 mg256 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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