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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Winco foods, creamy peanut butter by winco foods, inc. by Winco Foods, Inc.100 g625delete
Chicken egg roll meal by Kahiki Foods, Inc.100 g156delete
Blue monkey, pure coconut water by BLUE MONKEY100 g21delete
Raspberry blueberry flavored fruit twists, raspberry, blueberry by Wegmans Food Markets, Inc. 100 g333delete
Francesco rinaldi, pasta sauce, tomato, garlic & onion by LiDestri Foods, Inc.100 g56delete
Vanilla almond biscotti by The Fresh Market, Inc.100 g480delete
Day break fruit and yogurt smoothie by CHIQUITA100 g67delete
Chicago steak & chop premium spices by Urban Accents, Incorporated100 g0delete
Assorted junior pops by Supervalu, Inc.100 g73delete
1% lowfat cultured buttermilk by giant eagle, inc. by Giant Eagle, Inc.100 g50delete
7.5 oz cola by polar beverages by POLAR BEVERAGES100 g40delete
Say cheese, cheesecake strawberry cheesecake ice cream with strawberry flavored revel and graham crunch by Hy-Vee, Inc.100 g245delete
Rolls, commercially prepared (includes brown-and-serve), plain, dinner100 g310delete
Equal exchange chocolates, organic dark chocolate, lemon ginger, lemon ginger by Equal Exchange, Inc.100 g541delete
Coffee creamer by NESTLE100 g233delete
Tomato & capers by bc gourmet usa, inc. by BC Gourmet USA, Inc.100 g83delete
Beef & broccoli with quinoa and brown rice skillet meals, beef & broccoli by Uncle Ben's Inc.100 g364delete
Enchilada green sauce by Conservas La Costena S.A.100 g36delete
Raspberry blended 100 calorie greek nonfat yogurt, raspberry by publix super markets, inc. by Publix Super Markets, Inc.100 g67delete
Mango chamoy by bedware unlimited inc. by Bedware Unlimited Inc.100 g500delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4280
Calories
% Daily Value *
Total Fat 146g 187 %
   Saturated Fat 51g ** 255 %
Cholesterol 154mg ** 51 %
Sodium 17937mg ** 780 %
Total Carbohydrate 663g 241 %
   Dietary Fiber 45g ** 161 %
   Sugar 427g **
Protein 86g ** 172 %
Vitamin D 0mcg ** 0 %
Calcium 984mg ** 76 %
Iron 23mg ** 128 %
Potassium 2003mg ** 43 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 8.00%Carbs: 60.00%
Fat (32.00%)
Protein (8.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 13 mcg
  Lycopene 0 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]0.526 mg44 %
Riboflavin [Vitamin B2]0.374 mg29 %
Niacin [Vitamin B3]7.034 mg44 %
Pantothenic acid [Vitamin B5]0.452 mg9 %
Vitamin B6 0.264 mg16 %
Vitamin B12 [Cobalamin]0.13 mcg5 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]150 mcg38 %
  Folate, food 30 mcg
  Folic acid 71 mcg
Vitamin C [Ascorbic acid]75.9 mg84 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.28 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.28 mg
Vitamin K 10.6 mcg9 %
  Vitamin K1 [Phylloquinone]10.6 mcg
Choline 14.6 mg3 %

Minerals
NutrientAmount DV
Calcium 984 mg76 %
Copper 0.14 mg16 %
Iron 23.16 mg129 %
Magnesium 33 mg8 %
Manganese 0.582 mg25 %
Phosphorus 130 mg10 %
Potassium 2003 mg43 %
Selenium 26.8 mcg49 %
Sodium 17937 mg780 %
Zinc 0.99 mg9 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.50%Glutamic acid: 4.10%Leucine: 0.80%Phenylalanine: 0.60%Proline: 1.40%Serine: 0.60%Valine: 0.50%Unspecified: 88.10%
Aspartic acid (0.50%)
Glutamic acid (4.10%)
Leucine (0.80%)
Phenylalanine (0.60%)
Proline (1.40%)
Serine (0.60%)
Valine (0.50%)
Unspecified (88.10%)
NutrientAmount DV
Protein 86.06 g172 %
  Alanine 0.343 g
  Arginine 0.378 g
  Aspartic acid 0.45 g
  Cystine 0.227 g
  Glutamic acid 3.51 g
  Glycine 0.386 g
  Histidine 0.222 g19 %
  Isoleucine 0.337 g22 %
  Leucine 0.729 g21 %
  Lysine 0.233 g8 %
  Methionine 0.145 g
  Phenylalanine 0.506 g
  Proline 1.213 g
  Serine 0.546 g
  Threonine 0.286 g18 %
  Tryptophan 0.081 g20 %
  Tyrosine 0.29 g
  Valine 0.401 g20 %
  Phenylalanine + Tyrosine 0.796 g30 %
  Methionine + Cysteine 0.372 g24 %

Carbohydrates
NutrientAmount DV
Carbohydrate 662.93 g241 %
  Fiber 44.8 g160 %
  Sugars 426.59 g
    Sugars, added 79.2 g
  Net carbs 618.13 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 14.00%Polyunsaturated: 4.00%
Saturated (82.00%)
Monounsaturated (14.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.22 g0.00

NutrientAmount DV
Fat 146.16 g187 %
  Saturated fatty acids 50.605 g253 %
    Butanoic acid 0.001 g
    Decanoic acid 0 g
    Docosanoic acid 0.024 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.02 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.785 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.537 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.009 g
  Monounsaturated fatty acids 8.551 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.021 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.027 g
    Octadecenoic acid 1.833 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 2.509 g
    α-linolenic acid n-3 (ALA) 0.22 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 2.285 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.224 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 154 mg51 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.18 g
Caffeine 0 mg
Theobromine 0 mg
Water 28.44 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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