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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Almond & cashew blend with sea salt, sea salt by john b. sanfilippo & son, inc. by John B. Sanfilippo & Son, Inc.100 g571delete
Bella famiglia, dipping oil, extra virgin olive oil, garlic, chili by Flavor Delite Inc.100 g800delete
Black tea by Redco Foods, Inc.100 g0delete
100% apple cherry flavored juice blend from organic concentrate, apple cherry by old orchard brands llc. by Old Orchard Brands LLC.100 g54delete
Oatmeal blueberry breakfast biscuits, oatmeal blueberry by VOORTMAN BAKERY100 g400delete
Clean whey protein bar, cookies and cream by Premier Nutrition Corporation100 g317delete
Beef flavor rice mix with vermicelli by SHURFINE100 g338delete
Clementine & peach italian sparkling drinks, clementine & peach by Sanpellegrino Usa, Inc.100 g11delete
100% pasteurized pulp free orange juice from concentrate, orange by lowe's food stores, inc. by Lowe's Food Stores, Inc.100 g38delete
Green olives by BNEI DAROM100 g200delete
Bacon & cheddar beef patties made with 100% angus beef, bacon & cheddar by BOULDER BURGER COMPANY100 g305delete
Grilled cauliflower steak with wild rice, chimichurri & mojo marinade, grilled cauliflower steak by plantmade foods by Plantmade Foods100 g106delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3140
Calories
% Daily Value *
Total Fat 209g 268 %
   Saturated Fat 42g ** 210 %
Cholesterol 92mg ** 31 %
Sodium 4789mg 208 %
Total Carbohydrate 260g 95 %
   Dietary Fiber 46g ** 164 %
   Sugar 34g **
Protein 88g 176 %
Calcium 685mg ** 53 %
Iron 13mg ** 72 %
Potassium 1360mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 61.00%Protein: 11.00%Carbs: 28.00%
Fat (61.00%)
Protein (11.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Vitamin C [Ascorbic acid]69.8 mg78 %

Minerals
NutrientAmount DV
Calcium 685 mg53 %
Iron 12.78 mg71 %
Potassium 1360 mg29 %
Sodium 4789 mg208 %

Proteins and Amino acids
NutrientAmount DV
Protein 88.49 g177 %

Carbohydrates
NutrientAmount DV
Carbohydrate 260.3 g95 %
  Fiber 45.8 g164 %
  Sugars 33.59 g
    Sugars, added 1.2 g
  Sugar alcohols 43 g
  Net carbs 193 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 15.00%Polyunsaturated: 1.00%
Saturated (84.00%)
Monounsaturated (15.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 209.35 g268 %
  Saturated fatty acids 42.24 g211 %
  Monounsaturated fatty acids 7.28 g
  Polyunsaturated fatty acids 0.66 g
  Fatty acids, total trans 0.99 g

Sterols
NutrientAmount DV
Cholesterol 92 mg31 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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