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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ham and provolone pinwheels by gilbert foods llc. by Gilbert Foods LLC.100 g217delete
Lemon lime flavored sparkling water, lemon lime by bevsource, inc. by BevSource, Inc.100 g0delete
Double cream brie, double cream by red apple cheese llc by Red Apple Cheese LLC100 g357delete
Italian bread olive oil crostini by Wegmans Food Markets, Inc. 100 g219delete
Sauerkraut by offline experiences llc, dba sincere cider by Offline Experiences LLC, DBA Sincere Cider100 g17delete
Coconut water & a hint of pink lady apple juice beverage, coconut water & a hint of pink lady apple by harmless harvest inc. by Harmless Harvest Inc.100 g25delete
Aussie style yogurt, vanilla bean by Danone US, LLC100 g113delete
Bourbon glazed chicken breast fritters with rib meat, bourbon chicken by Foster Poultry Farms100 g202delete
New bridge, mediterranean cheddar cheese by NEW BRIDGE100 g393delete
Gold emblem, gummy bears by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g325delete
The neat egg, egg substitute by neat foods100 g429delete
Gluten free clay's chocolate buzz warrior snack mix, clay's chocolate buzz by beefree llc. by Beefree LLC. 100 g517delete
5 cheese ricotta, romano, cheddar, parmesan, mozzarella toasted ravioli, 5 cheese by nikki's italian products by Nikki's Italian Products100 g247delete
Swiss cheese slices, swiss cheese by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g375delete
Sauerkraut by Supervalu, Inc.100 g17delete
Dried cherries by Associated Wholesale Grocers, Inc.100 g333delete
Cajun seafood boil by targil by Targil100 g0delete
Bread, whole wheat, made from home recipe or purchased at bakery100 g267delete
Peeled & deveined, tail off wild caught raw key west pink shrimp by glencourt inc. by Glencourt Inc.100 g89delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4142
Calories
% Daily Value *
Total Fat 187g 240 %
   Saturated Fat 85g ** 425 %
Cholesterol 585mg ** 195 %
Sodium 38085mg 1656 %
Total Carbohydrate 444g 161 %
   Dietary Fiber 62g ** 221 %
   Sugar 245g **
Protein 185g 370 %
Vitamin D 0.2mcg ** 1 %
Calcium 2981mg ** 229 %
Iron 20mg ** 111 %
Potassium 2460mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.57%Protein: 18.81%Carbs: 38.61%
Fat (42.57%)
Protein (18.81%)
Carbs (38.61%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 21 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 6 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 121 mcg
  Lycopene 0 mcg
  Retinol 21 mcg
Thiamin [Vitamin B1]0.385 mg32 %
Riboflavin [Vitamin B2]0.146 mg11 %
Niacin [Vitamin B3]3.541 mg22 %
Vitamin B6 0.174 mg10 %
Vitamin B12 [Cobalamin]0.06 mcg2 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]45 mcg11 %
  Folate, food 45 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]7.5 mg8 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 0.51 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.51 mg
Vitamin K 1.9 mcg2 %
  Vitamin K1 [Phylloquinone]1.9 mcg
Choline 21.4 mg4 %

Minerals
NutrientAmount DV
Calcium 2981 mg229 %
Copper 0.28 mg31 %
Iron 20.14 mg112 %
Magnesium 92 mg22 %
Phosphorus 298 mg24 %
Potassium 2460 mg52 %
Selenium 14.9 mcg27 %
Sodium 38085 mg1656 %
Zinc 2.16 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 184.99 g370 %

Carbohydrates
NutrientAmount DV
Carbohydrate 443.75 g161 %
  Fiber 62.1 g222 %
  Sugars 245.3 g
    Sugars, added 26.2 g
  Net carbs 381.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 1.00%Polyunsaturated: 1.00%
Saturated (98.00%)
Monounsaturated (1.00%)
Polyunsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 187.11 g240 %
  Saturated fatty acids 85.432 g427 %
    Butanoic acid 0.034 g
    Decanoic acid 0.034 g
    Dodecanoic acid 0.04 g
    Hexadecanoic acid 0.763 g
    Hexanoic acid 0.024 g
    Octadecanoic acid 0.269 g
    Octanoic acid 0.015 g
    Tetradecanoic acid 0.129 g
  Monounsaturated fatty acids 0.964 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.009 g
    Hexadecenoic acid 0.046 g
    Octadecenoic acid 0.909 g
  Polyunsaturated fatty acids 1.06 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.002 g
    Octadecadienoic acid 0.992 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.07 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 585 mg195 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 35.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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