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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fisher, roasted salted almonds by John B. Sanfilippo & Son, Inc.100 g607delete
Butter, pecan pumpkin by rau brokerage services, inc. by Rau Brokerage Services, Inc.100 g139delete
Alligator nuggets by riceland crawfish inc. by Riceland Crawfish Inc.100 g140delete
Muenster cheese by tree of life, inc. by Tree of Life, Inc.100 g357delete
Cracked pepper grain free crackers, cracked pepper by royal wine corporation by Royal Wine Corporation100 g500delete
Complete honey plus by RevHoney Inc.100 g305delete
Mints by Ferrero U.S.A., Incorporated100 g0delete
Fruits + greens bar by Small Planet Foods, Inc.100 g371delete
Enriched spinach, tomato & carrot macaroni product, vegetable farfalle by creative chefs inc. by Creative Chefs Inc.100 g357delete
Frying cheese, jalapeno by king cheese inc. by King Cheese Inc.100 g321delete
Schnucks, mesquite smoked turkey breast by Jennie-O Turkey Store, Inc.100 g89delete
Pretzel crisps by Snack Factory Inc100 g464delete
Minipack raisins by Publix Super Markets, Inc.100 g357delete
Quick 5-minute grits by the quaker oats company by The Quaker Oats Company100 g351delete
Deliciously indulgent caramel flavored syrup, caramel by tops markets, llc by Tops Markets, LLC100 g262delete
Cobb iceberg lettuce, green leaf lettuce, smoked turkey breast meat, bacon crumbles, crumbled hard boiled eggs, with bleu cheese dressing salads by fresh express incorporated by Fresh Express Incorporated100 g150delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4770
Calories
% Daily Value *
Total Fat 172g 221 %
   Saturated Fat 61g ** 305 %
Cholesterol 348mg ** 116 %
Sodium 5284mg 230 %
Total Carbohydrate 683g 248 %
   Dietary Fiber 33g ** 118 %
   Sugar 337g **
Protein 152g 304 %
Calcium 1910mg ** 147 %
Iron 19mg ** 106 %
Potassium 1723mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.67%Protein: 12.87%Carbs: 54.46%
Fat (32.67%)
Protein (12.87%)
Carbs (54.46%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]1.636 mg126 %
Niacin [Vitamin B3]11.467 mg72 %
Folate, DFE
  Folic acid 196 mcg
Vitamin C [Ascorbic acid]10.3 mg11 %

Minerals
NutrientAmount DV
Calcium 1910 mg147 %
Copper 1.07 mg119 %
Iron 19.07 mg106 %
Magnesium 286 mg68 %
Manganese 2 mg87 %
Phosphorus 536 mg43 %
Potassium 1723 mg37 %
Sodium 5284 mg230 %

Proteins and Amino acids
NutrientAmount DV
Protein 151.59 g303 %

Carbohydrates
NutrientAmount DV
Carbohydrate 683.35 g248 %
  Fiber 32.9 g118 %
  Sugars 337.24 g
    Sugars, added 66.7 g
  Net carbs 650.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 53.47%Monounsaturated: 31.68%Polyunsaturated: 14.85%
Saturated (53.47%)
Monounsaturated (31.68%)
Polyunsaturated (14.85%)
NutrientAmount DV
Fat 171.63 g220 %
  Saturated fatty acids 60.58 g303 %
  Monounsaturated fatty acids 35.71 g
  Polyunsaturated fatty acids 16.53 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 348 mg116 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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