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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Regular whipped topping by Unified Grocers, Inc.100 g278delete
Cocktail rimming sugar by Twang Partners, Ltd.100 g500delete
Hearth baked pita bread by Toufayan Bakery Inc100 g175delete
Mccormick, perfect pinch, garlic & herb seasoning by McCormick & Company, Inc.100 g0delete
Ranch dressing by Hannaford Bros. Co.100 g83delete
Market pantry, animal crackers, chocolate & classic by Target Stores100 g400delete
Fat free cream cheese by Topco Associates, Inc.100 g143delete
Zucchini squash by BJ's Wholesale Club / Corporate Brands100 g20delete
Spanish manzanilla olives, spanish by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g167delete
Giant eagle, baby lima beans by Giant Eagle, Inc.100 g333delete
Weis quality, homestyle light vegetable & rice soup by Weis Markets, Inc.100 g25delete
Snyder's of hanover, pretzel pieces, hot buffalo wing, hot buffalo wing by Snyder's-Lance, Inc.100 g500delete
Giant eagle, butterscotch discs by Giant Eagle, Inc.100 g375delete
Trader joe's, seafood cocktail sauce by TRADER JOE'S100 g100delete
Hot & spicy flavored pistachio kernels, hot & spicy by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g567delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3666
Calories
% Daily Value *
Total Fat 119g ** 153 %
   Saturated Fat 38g ** 190 %
Cholesterol 18mg ** 6 %
Sodium 7131mg 310 %
Total Carbohydrate 549g 200 %
   Dietary Fiber 51g ** 182 %
   Sugar 259g **
Protein 89g 178 %
Calcium 824mg ** 63 %
Iron 19mg ** 106 %
Potassium 1335mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.31%Protein: 10.10%Carbs: 58.59%
Fat (31.31%)
Protein (10.10%)
Carbs (58.59%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.461 mg35 %
Niacin [Vitamin B3]5.429 mg34 %
Vitamin C [Ascorbic acid]1 mg1 %

Minerals
NutrientAmount DV
Calcium 824 mg63 %
Iron 19.34 mg107 %
Potassium 1335 mg28 %
Sodium 7131 mg310 %

Proteins and Amino acids
NutrientAmount DV
Protein 89.13 g178 %

Carbohydrates
NutrientAmount DV
Carbohydrate 549.19 g200 %
  Fiber 51.2 g183 %
  Sugars 259.24 g
    Sugars, added 22.2 g
  Net carbs 497.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 119.48 g153 %
  Saturated fatty acids 38.26 g191 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 18 mg6 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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