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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lavender earl grey simple syrups, lavender by watt international group llc by Watt International Group LLC100 g467delete
No-stick cooking spray, original by rejoice international corp. by Rejoice International Corp.100 g0delete
Pigs in a blanket by ahold usa, inc. by Ahold USA, Inc. 100 g298delete
Formaggio italiano ravioli, parmesan, fontina, mozzarella, romano, asiago & ricotta stuffed in egg pasta by ahold usa, inc. by Ahold USA, Inc. 100 g190delete
Apple butter by A.M.S. Manufacturing, Inc.100 g214delete
Nabisco, ritz, crackers by Nabisco Biscuit Company100 g500delete
Van's, multigrain crispy whole grain baked crackers by Van's International Foods100 g467delete
Great northern beans by Wal-Mart Stores, Inc.100 g286delete
Washed and ready to eat yellow beans by Wegmans Food Markets, Inc.100 g29delete
Atlantic salmon fillets100 g184delete
Yerba mate kombucha, smashing berries by holy kombucha, inc. by Holy Kombucha, Inc.100 g130delete
Miniature marshmallows by Supervalu, Inc.100 g300delete
Sandwiches by Meijer, Inc.100 g302delete
Muffin mix by Pinnacle Foods Group LLC100 g400delete
Snak club, salted mixed nuts by Snack World, LLC100 g600delete
Santa's sleigh & reindeer icing decorations by target stores by Target Stores100 g400delete
Vibe, caffeine free soda, live blue raspberry, live blue raspberry by Santa Fe Pro Musica, Inc.100 g24delete
Sculptures, lamb shaped butter by Keller's/hotel Bar100 g714delete
Muffins by Classic Cooking Inc.100 g211delete
Fitness high protein bar by Ahold USA, Inc.100 g378delete
Kavli, all natural whole grain crispbread by o kavli a/s by O Kavli A/s100 g353delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion6447
Calories
% Daily Value *
Total Fat 272g ** 349 %
   Saturated Fat 107g ** 535 %
Cholesterol 558mg ** 186 %
Sodium 5574mg 242 %
Total Carbohydrate 859g 312 %
   Dietary Fiber 69g ** 246 %
   Sugar 416g **
Protein 187g 374 %
Calcium 1402mg ** 108 %
Iron 35mg ** 194 %
Potassium 1818mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 12.00%Carbs: 50.00%
Fat (38.00%)
Protein (12.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.756 mg58 %
Niacin [Vitamin B3]8.889 mg56 %
Pantothenic acid [Vitamin B5]4.444 mg89 %
Vitamin B6 0.889 mg52 %
Vitamin B12 [Cobalamin]2.67 mcg111 %
Vitamin C [Ascorbic acid]24.4 mg27 %

Minerals
NutrientAmount DV
Calcium 1402 mg108 %
Copper 0.89 mg99 %
Iodine 67 mcg45 %
Iron 34.71 mg193 %
Magnesium 36 mg9 %
Potassium 1818 mg39 %
Sodium 5574 mg242 %
Zinc 3.33 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 186.88 g374 %

Carbohydrates
NutrientAmount DV
Carbohydrate 859.01 g312 %
  Fiber 68.9 g246 %
  Sugars 416 g
    Sugars, added 140 g
  Net carbs 790.11 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 6.00%Polyunsaturated: 10.00%
Saturated (84.00%)
Monounsaturated (6.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 271.56 g348 %
  Saturated fatty acids 106.75 g534 %
  Monounsaturated fatty acids 7.36 g
  Polyunsaturated fatty acids 12.5 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 558 mg186 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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