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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Baron chocolatier, premium milk chocolate truffles, orange by European Chocolate LTD100 g500delete
Jasmine passionfruit citrus superfruit decaffeinated green tea bags, jasmine passionfruit citrus by lipton by Lipton100 g0delete
Morehouse, horseradish mustard by Morehouse Foods, Inc.100 g0delete
Pecan tarts by Wal-Mart Stores, Inc.100 g421delete
Cake, dry mix, unenriched, white, pudding-type100 g423delete
Organic mango strips with chili & salt, chili & salt by solely inc by Solely Inc100 g325delete
Gelato, almond-based non-dairy frozen dessert by The Hain Celestial Group, Inc.100 g165delete
Dynamite roll wr, dynamite by Genji, Inc.100 g204delete
Lemon dill pickles, lemon dill by stonewall kitchen, llc by Stonewall Kitchen, LLC100 g50delete
Bongards yellow reduced fat cheddar feather shred - 5# by bongards creameries by Bongards Creameries100 g321delete
Multigrain bread by U Snooze U Looze Productions100 g5600delete
Ortega, chipotle thick & smooth taco sauce, medium, medium by B&G Foods, Inc.100 g62delete
Unsweetened apple sauce, unsweetened by Stater Bros. Markets Inc.100 g50delete
Honey by REALLY RAW100 g333delete
Giant, nature's promise, multigrain pita chips by Ahold USA, Inc.100 g357delete
Flatbread pocket sandwiches, egg & cheese by Sandwich Bros. of Wisconsin, LLC100 g214delete
Marinated & halves artichoke hearts by Milky Way Int'L Trading Corp100 g125delete
Vanilla sea salt granola bars, vanilla sea salt by CJK Foods100 g576delete
Chive-onion sour cream by Kemps LLC100 g200delete
Watermelon slices gummies, watermelon by candy club, llc by Candy Club, LLC100 g316delete
C r e a m y mac 'n chao tender pasta covered in a delicious cheesy sauce made from creamy original chao slices, creamy by greenleaf foods, spc by Greenleaf Foods, SPC100 g135delete
Coconut milk chocolate toffee, coconut milk by soul snacks, llc by Soul Snacks, LLC100 g500delete
Gelato by DOLCEZZA100 g168delete
Simply balanced, alaskan coho salmon fillets by target stores by Target Stores100 g147delete
Edible decor black crystals by Xcell International Corp100 g417delete
Clover valley, sliced potatoes by burnette foods, inc. by Burnette Foods, Inc.100 g61delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion11670
Calories
% Daily Value *
Total Fat 300g 385 %
   Saturated Fat 100g ** 500 %
Cholesterol 479mg ** 160 %
Sodium 27291mg 1187 %
Total Carbohydrate 1887g 686 %
   Dietary Fiber 115g ** 411 %
   Sugar 623g **
Protein 282g 564 %
Calcium 1630mg ** 125 %
Iron 18mg ** 100 %
Potassium 2113mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 25.00%Protein: 10.00%Carbs: 65.00%
Fat (25.00%)
Protein (10.00%)
Carbs (65.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.08 mg7 %
Riboflavin [Vitamin B2]0.06 mg5 %
Niacin [Vitamin B3]0.97 mg6 %
Pantothenic acid [Vitamin B5]0.233 mg5 %
Vitamin B6 0.018 mg1 %
Vitamin B12 [Cobalamin]0.04 mcg2 %
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 35714 mcg
Vitamin C [Ascorbic acid]78.3 mg87 %

Minerals
NutrientAmount DV
Calcium 1630 mg125 %
Copper 0.06 mg7 %
Iron 17.6 mg98 %
Magnesium 9 mg2 %
Manganese 0.278 mg12 %
Phosphorus 277 mg22 %
Potassium 2113 mg45 %
Sodium 27291 mg1187 %
Zinc 0.25 mg2 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 98.70%
Unspecified (98.70%)
NutrientAmount DV
Protein 282.26 g565 %
  Alanine 0.119 g
  Arginine 0.146 g
  Aspartic acid 0.184 g
  Cystine 0.075 g
  Glutamic acid 1.194 g
  Glycine 0.122 g
  Histidine 0.083 g7 %
  Isoleucine 0.162 g10 %
  Leucine 0.284 g8 %
  Lysine 0.165 g5 %
  Methionine 0.071 g
  Phenylalanine 0.183 g
  Proline 0.421 g
  Serine 0.204 g
  Threonine 0.119 g7 %
  Tryptophan 0.055 g13 %
  Tyrosine 0.123 g
  Valine 0.185 g9 %
  Phenylalanine + Tyrosine 0.306 g11 %
  Methionine + Cysteine 0.146 g9 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1887.26 g686 %
  Fiber 115.2 g411 %
  Sugars 623.14 g
    Sugars, added 59.2 g
  Net carbs 1772.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.86%Monounsaturated: 9.09%Polyunsaturated: 5.05%
Saturated (85.86%)
Monounsaturated (9.09%)
Polyunsaturated (5.05%)
NutrientAmount DV
Fat 299.57 g384 %
  Saturated fatty acids 99.56 g498 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.338 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.97 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.038 g
  Monounsaturated fatty acids 10.862 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 4.091 g
  Polyunsaturated fatty acids 6.364 g
    Octadecadienoic acid 2.389 g
    Octadecatrienoic acid 0.156 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 479 mg160 %

Other
NutrientAmount DV
Ash 2.2 g
Water 3.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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