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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bread pudding by south florida bakery inc. by South Florida Bakery Inc.100 g222delete
Cereal by MOM Brands Company100 g386delete
Banana based non-dairy frozen dessert, chocolate by hakuna brands llc by Hakuna Brands LLC100 g86delete
Asian chicken stir-fry sauce, asian chicken by hannaford bros. co. by Hannaford Bros. Co.100 g164delete
Garbanzo beans by Tops Markets, LLC100 g85delete
Pepperoni & provolone cheese slices, pepperoni & provolone by target stores by Target Stores100 g343delete
Gummi bears, gummi by lehi valley trading company, inc. by Lehi Valley Trading Company, Inc.100 g292delete
Tostadas estilo casero by la poblana inc. by La Poblana Inc.100 g529delete
Halloween gummy candy by mckeesport candy co. by McKeesport Candy Co.100 g316delete
Hardwood smoked honey cured center cut bacon-layered-fresh packed 1/2" 15# mbg#539 by Daily's Premium Meats LLC100 g294delete
Safflower mayonnaise, safflower by the hain celestial group, inc. by The Hain Celestial Group, Inc.100 g714delete
White american pasteurized prepared cheese product singles, white american by Big Y Foods, Inc.100 g286delete
Tropical, sandwich slices by Tropical Cheese Industries Inc100 g235delete
Fried pickles with ranch flavored potato chips, fried pickles with ranch by frito-lay company by Frito-Lay Company100 g571delete
Simply balanced, organic pasta florentine with a creamy alfredo & spinach sauce by Target Stores100 g212delete
Hoisin sauce, hoisin by allied old english inc. by Allied Old English Inc.100 g206delete
Korean bbq with sesame and ginger by chefhak inc by ChefHak Inc100 g111delete
Charms, sweet pops by Charms Company100 g375delete
Seafood salad select by NAUTICAL FOODS100 g188delete
Cooked ham by meijer, inc. by Meijer, Inc.100 g107delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5722
Calories
% Daily Value *
Total Fat 275g 353 %
   Saturated Fat 74g ** 370 %
Cholesterol 505mg ** 168 %
Sodium 14077mg 612 %
Total Carbohydrate 605g ** 220 %
   Dietary Fiber 20g ** 71 %
   Sugar 281g **
Protein 163g 326 %
Calcium 2686mg ** 207 %
Iron 28mg ** 156 %
Potassium 1901mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 12.00%Carbs: 43.00%
Fat (45.00%)
Protein (12.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Niacin [Vitamin B3]5.263 mg33 %
Pantothenic acid [Vitamin B5]1.404 mg28 %
Vitamin B6 0.526 mg31 %
Vitamin C [Ascorbic acid]37.5 mg42 %

Minerals
NutrientAmount DV
Calcium 2686 mg207 %
Iron 27.57 mg153 %
Phosphorus 35 mg3 %
Potassium 1901 mg40 %
Sodium 14077 mg612 %
Zinc 2.63 mg24 %

Proteins and Amino acids
NutrientAmount DV
Protein 162.9 g326 %

Carbohydrates
NutrientAmount DV
Carbohydrate 604.99 g220 %
  Fiber 19.8 g71 %
  Sugars 281.15 g
    Sugars, added 89.3 g
  Net carbs 585.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 50.00%Monounsaturated: 43.00%Polyunsaturated: 7.00%
Saturated (50.00%)
Monounsaturated (43.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 274.57 g352 %
  Saturated fatty acids 74.11 g371 %
  Monounsaturated fatty acids 64.29 g
  Polyunsaturated fatty acids 10.71 g
  Fatty acids, total trans 1.32 g

Sterols
NutrientAmount DV
Cholesterol 505 mg168 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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