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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lilly's bake shoppe, home style hamentash, assorted fruit tarts by Mezonos Maven Bakery, Inc.100 g450delete
Fondant by FONDARIFIC100 g439delete
Ranch dip mix, ranch by Topco Associates, Inc.100 g333delete
Cacao essentials by REMEDY ORGANICS100 g51delete
Inca's food, aji panca paste by peruvian import company by Peruvian Import Company100 g180delete
Bowtie pasta & sweet basil dressing with pepperoni by 7-Eleven, Inc.100 g253delete
Sandwich bar, cheese by wasabrod ab sweden by Wasabrod Ab Sweden100 g467delete
Curious george snacks by Stater Bros. Markets Inc.100 g391delete
Campbell's chunky soup potato cheddar bacon by campbell soup company by CAMPBELL SOUP COMPANY100 g74delete
Yellow american pasteurized prepared cheese product singles, yellow american by wakefern food corporation by Wakefern Food Corporation100 g316delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2954
Calories
% Daily Value *
Total Fat 107g ** 137 %
   Saturated Fat 48g ** 240 %
Cholesterol 135mg ** 45 %
Sodium 7109mg 309 %
Total Carbohydrate 438g 159 %
   Dietary Fiber 40g ** 143 %
   Sugar 188g
Protein 44g 88 %
Calcium 2286mg ** 176 %
Iron 6.6mg ** 37 %
Potassium 1245mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.35%Protein: 6.06%Carbs: 58.59%
Fat (35.35%)
Protein (6.06%)
Carbs (58.59%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]261.9 mg291 %

Minerals
NutrientAmount DV
Calcium 2286 mg176 %
Iron 6.58 mg37 %
Potassium 1245 mg26 %
Sodium 7109 mg309 %

Proteins and Amino acids
NutrientAmount DV
Protein 43.92 g88 %

Carbohydrates
NutrientAmount DV
Carbohydrate 437.95 g159 %
  Fiber 40.2 g144 %
  Sugars 187.76 g
    Sugars, added 0 g
  Net carbs 397.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 106.51 g137 %
  Saturated fatty acids 48.34 g242 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 135 mg45 %

Other
NutrientAmount DV
Fiber, insoluble 10 g
Fiber, soluble 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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