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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Turkey breast by Jennie-O Turkey Store, Inc.100 g107delete
Kellogg's frosted flakes cereal original 26.8oz by kellogg company us by Kellogg Company US100 g369delete
Dill relish by dalton's best maid products, inc. by Dalton's Best Maid Products, Inc.100 g0delete
Turkey breast by Jennie-O Turkey Store, Inc.100 g107delete
Glazed ring donuts, glazed by mel-o-cream donuts int'l inc. by Mel-O-Cream Donuts Int'L Inc.100 g373delete
Rice mix, chicken by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g357delete
Green sugar crystals by SHURFINE100 g375delete
Lemon bars, lemon by the kroger co. by The Kroger Co.100 g343delete
Glazed ring donuts, glazed by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g372delete
Weis, rosemary garlic oil by Hally Caller Wildlife Calls Inc.100 g733delete
Lemon bars, lemon by Small Planet Foods, Inc.100 g444delete
Chicken curry by ahold usa, inc. by Ahold USA, Inc. 100 g157delete
Chunk light tuna in vegetable oil by StarKist Co.100 g143delete
Weis, raw whole almonds by weis markets, inc. by Weis Markets, Inc.100 g571delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4451
Calories
% Daily Value *
Total Fat 220g 282 %
   Saturated Fat 36g ** 180 %
Cholesterol 223mg ** 74 %
Sodium 6490mg 282 %
Total Carbohydrate 520g 189 %
   Dietary Fiber 26g ** 93 %
   Sugar 267g **
Protein 132g 264 %
Calcium 660mg ** 51 %
Iron 33mg ** 183 %
Potassium 1100mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 12.00%Carbs: 44.00%
Fat (44.00%)
Protein (12.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]1.47 mg113 %
Niacin [Vitamin B3]33.986 mg212 %
Vitamin B6 1.863 mg110 %
Vitamin B12 [Cobalamin]7.34 mcg306 %
Vitamin C [Ascorbic acid]34.1 mg38 %

Minerals
NutrientAmount DV
Calcium 660 mg51 %
Iron 32.79 mg182 %
Potassium 1100 mg23 %
Selenium 88 mcg160 %
Sodium 6490 mg282 %

Proteins and Amino acids
NutrientAmount DV
Protein 132.01 g264 %

Carbohydrates
NutrientAmount DV
Carbohydrate 519.91 g189 %
  Fiber 26 g93 %
  Sugars 267.28 g
    Sugars, added 25.6 g
  Net carbs 493.91 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.00%Monounsaturated: 25.00%Polyunsaturated: 15.00%
Saturated (60.00%)
Monounsaturated (25.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 220.38 g283 %
  Saturated fatty acids 36.04 g180 %
  Monounsaturated fatty acids 15.22 g
  Polyunsaturated fatty acids 9.1 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 223 mg74 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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