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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pork, pan-broiled, cooked, 96% lean / 4% fat, ground100 g185delete
Teaspoon willie's, spicy sauce by Teaspoon Willies Inc100 g31delete
Jewel osco, frosted sugar cookies by iBakeFoods100 g395delete
Sweets budz candy by Fairway Foods Inc.100 g350delete
Mrs. cubbison's, frocaccia croutons, garlic & butter, garlic & butter by Sugar Foods Corporation100 g429delete
Weis quality, classic egg noodles pot pie bows, enriched noodle product by weis markets, inc. by Weis Markets, Inc.100 g393delete
Chimichangas, steak & cheese by Ajinomoto Foods North America, Inc.100 g254delete
Bear naked, bearly processed granola, raspberry, strawberry, blueberries by Bear Naked Inc.100 g400delete
Ghirardelli chocolate, winter white holiday squares chocolate, creamy white chocolate with vanilla bean by Ghirardelli Chocolate Company100 g545delete
Valentine pop, strawberry by the topps company, inc. by The Topps Company, Inc.100 g450delete
Curry paste by Deep Foods Inc.100 g312delete
Pizza bites by winn-dixie stores, inc. by Winn-Dixie Stores, Inc.100 g247delete
Martin's, red hot potato chips by martin's potato chips, inc. by Martin's Potato Chips, Inc.100 g536delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4527
Calories
% Daily Value *
Total Fat 165g 212 %
   Saturated Fat 52g ** 260 %
Cholesterol 248mg ** 83 %
Sodium 7548mg 328 %
Total Carbohydrate 659g 240 %
   Dietary Fiber 27g ** 96 %
   Sugar 262g
Protein 109g 218 %
Vitamin D 0.2mcg ** 1 %
Calcium 341mg ** 26 %
Iron 24mg ** 133 %
Potassium 415mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 10.00%Carbs: 57.00%
Fat (33.00%)
Protein (10.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.433 mg119 %
Riboflavin [Vitamin B2]0.89 mg68 %
Niacin [Vitamin B3]17.436 mg109 %
Pantothenic acid [Vitamin B5]0.846 mg17 %
Vitamin B6 0.627 mg37 %
Vitamin B12 [Cobalamin]0.83 mcg35 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]31.4 mg35 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 0.4 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.4 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.03 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 9.5 mg
Choline 95.2 mg17 %

Minerals
NutrientAmount DV
Calcium 341 mg26 %
Copper 0.04 mg4 %
Iron 23.82 mg132 %
Magnesium 25 mg6 %
Manganese 0.013 mg1 %
Phosphorus 261 mg21 %
Potassium 415 mg9 %
Selenium 49.1 mcg89 %
Sodium 7548 mg328 %
Zinc 2.59 mg24 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.70%Arginine: 1.90%Aspartic acid: 2.61%Glutamic acid: 4.31%Glycine: 1.60%Histidine: 1.20%Isoleucine: 1.30%Leucine: 2.30%Lysine: 2.51%Methionine: 0.80%Phenylalanine: 1.20%Proline: 1.40%Serine: 1.20%Threonine: 1.20%Tyrosine: 1.20%Valine: 1.50%Unspecified: 71.34%
Alanine (1.70%)
Arginine (1.90%)
Aspartic acid (2.61%)
Glutamic acid (4.31%)
Glycine (1.60%)
Histidine (1.20%)
Isoleucine (1.30%)
Leucine (2.30%)
Lysine (2.51%)
Methionine (0.80%)
Phenylalanine (1.20%)
Proline (1.40%)
Serine (1.20%)
Threonine (1.20%)
Tyrosine (1.20%)
Valine (1.50%)
Unspecified (71.34%)
NutrientAmount DV
Protein 108.67 g217 %
  Alanine 1.868 g
  Arginine 2.067 g
  Aspartic acid 2.854 g
  Cystine 0.366 g
  Glutamic acid 4.683 g
  Glycine 1.771 g
  Histidine 1.252 g110 %
  Hydroxyproline 0.297 g
  Isoleucine 1.448 g93 %
  Leucine 2.528 g74 %
  Lysine 2.726 g88 %
  Methionine 0.846 g
  Phenylalanine 1.349 g
  Proline 1.555 g
  Serine 1.271 g
  Threonine 1.344 g82 %
  Tryptophan 0.409 g100 %
  Tyrosine 1.342 g
  Valine 1.594 g81 %
  Phenylalanine + Tyrosine 2.691 g100 %
  Methionine + Cysteine 1.212 g78 %

Carbohydrates
NutrientAmount DV
Carbohydrate 658.65 g240 %
  Fiber 26.7 g95 %
  Sugars 262.2 g
  Net carbs 631.95 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 7.00%Polyunsaturated: 4.00%
Saturated (89.00%)
Monounsaturated (7.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g0.70 g16.26

NutrientAmount DV
Fat 164.88 g211 %
  Saturated fatty acids 52.46 g262 %
    Butanoic acid 0 g
    Decanoic acid 0.013 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.01 g
    Eicosanoic acid 0.038 g
    Heptadecanoic acid 0.016 g
    Hexadecanoic acid 1.137 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.576 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.006 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.064 g
  Monounsaturated fatty acids 4.03 g
    Cis-octadecenoic acid 2.109 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.06 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.144 g
    Octadecenoic acid 2.156 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
    Trans-octadecenoic acid 0.046 g
  Polyunsaturated fatty acids 2.48 g
    α-linolenic acid n-3 (ALA) 0.03 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.029 g
    Linoleic acid n-6 (LA) 0.67 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.083 g
    Octadecadienoic acid 0.69 g
    Octadecatrienoic acid 0.025 g
    Trans,trans-octadecadienoic acid 0.022 g
  Fatty acids, total trans 0.068 g
    Fatty acids, total trans-monoenoic 0.046 g
    Fatty acids, total trans-polyenoic 0.025 g

Sterols
NutrientAmount DV
Cholesterol 248 mg83 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.47 g
Caffeine 0 mg
Theobromine 0 mg
Water 60.08 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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