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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blueberry blended organic greek whole milk yogurt, blueberry by clover stornetta farms, inc. by Clover Stornetta Farms, Inc.100 g100delete
Angel food cake mix by Mama Stoen's100 g372delete
Gon gusto, sancocho large pork rinds by chema and selecto pork skins by Chema and Selecto Pork Skins100 g554delete
Berry blend, blueberries, raspberries, blackberries by ahold usa, inc. by Ahold USA, Inc. 100 g57delete
Perfectly delicious, lemon poppy seed loaf cake by raison d'etre bakery by Raison D'etre Bakery 100 g338delete
Keto meal shake mix, vanilla cake batter, vanilla cake batter by ksf acquisition corporation by KSF Acquisition Corporation100 g548delete
Galerie, toy with reese's peanut butter cups miniatures by Ross Acquisition Inc.100 g520delete
Maraschino cherries with stems by supervalu, inc. by Supervalu, Inc.100 g100delete
Sprouted wheat bread, sprouted wheat by companion baking co. by Companion Baking Co.100 g250delete
100% liquid egg whites by harris-teeter inc. by Harris-Teeter Inc.100 g54delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2893
Calories
% Daily Value *
Total Fat 132g 169 %
   Saturated Fat 57g ** 285 %
Cholesterol 316mg ** 105 %
Sodium 3019mg 131 %
Total Carbohydrate 366g 133 %
   Dietary Fiber 14g ** 50 %
   Sugar 210g
Protein 101g 202 %
Calcium 714mg ** 55 %
Iron 5.6mg ** 31 %
Potassium 4960mg ** 106 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.60%Protein: 13.86%Carbs: 46.53%
Fat (39.60%)
Protein (13.86%)
Carbs (46.53%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.153 mg89 %
Niacin [Vitamin B3]14.409 mg90 %
Pantothenic acid [Vitamin B5]7.205 mg144 %
Vitamin B6 1.441 mg85 %
Vitamin B12 [Cobalamin]4.32 mcg180 %
Folate, DFE
  Folic acid 576 mcg
Vitamin C [Ascorbic acid]60.7 mg67 %
Vitamin K 54.8 mcg46 %
  Vitamin K1 [Phylloquinone]54.8 mcg
Biotin [Vitamin B7]216 mcg720 %

Minerals
NutrientAmount DV
Calcium 714 mg55 %
Iron 5.56 mg31 %
Magnesium 20 mg5 %
Manganese 2 mg87 %
Phosphorus 110 mg9 %
Potassium 4960 mg106 %
Selenium 58 mcg105 %
Sodium 3019 mg131 %
Zinc 11.53 mg105 %

Proteins and Amino acids
NutrientAmount DV
Protein 101.45 g203 %

Carbohydrates
NutrientAmount DV
Carbohydrate 365.86 g133 %
  Fiber 14.1 g50 %
  Sugars 210.03 g
    Sugars, added 97 g
  Net carbs 351.76 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 131.95 g169 %
  Saturated fatty acids 56.58 g283 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 316 mg105 %

Other
NutrientAmount DV
Chromium 86 mcg246 %
Fiber, soluble 0 g
Molybdenum 58 mcg129 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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