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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Beef jerky by Tillamook Country Smoker Inc100 g286delete
100% apple juice by Iga, Inc.100 g46delete
Infant Formula, with ARA and DHA powder not reconstituted, GENTLEASE, ENFAMIL, MEAD JOHNSON100 g516delete
Lakewood, organic pure aloe by Florida Bottling Company, Inc.100 g6delete
1.87oz lay's sour cream and onion by Frito Lay100 g565delete
100 calorie packs by Diamond Foods, Inc.100 g526delete
Vegan cheese twists with potato & lentils chips, vegan cheese by Wai Lana Productions, LLC100 g560delete
All natural lowfat (2% milkfat) greek strained yogurt with black cherry, black cherry by Game Technology System Inc.100 g80delete
Spinach & artichoke ravioli with spinach, artichokes, and ricotta & parmesan cheeses, spinach & artichoke by Nestle USA-Prepared Foods Division, Inc.100 g296delete
Aegean greek salad by Hans Kissle Co., Inc.100 g220delete
Apple pie flavored organic rice cake minis, apple pie by Wehah Farm Inc100 g433delete
31/40 cooked shrimp by CAPE COVELLE SEAFOOD MARKET100 g119delete
Bbq flavored original style protein chips, bbq by Quest Nutrition, LLC100 g438delete
Eight cheeses zesty marinara sauce , mozzarella, provolone, fontina, gouda, white cheddar, parmesan, romano, asiago thin artisan crust pizza, eight cheeses by palermo villa inc. by Palermo Villa Inc.100 g266delete
Korean bbq style roasted seaweed snacks, korean bbq style by ORGANIC100 g500delete
A blend of colby & monterey jack cheese, colby & jack by Whole Foods Market, Inc.100 g393delete
Crustaceans, made from surimi, imitation, mixed species, shrimp100 g101delete
Candies, milk chocolate peanut butter and soft nougats, FAST BREAK, REESE'S100 g474delete
Nut topping by Supervalu, Inc.100 g625delete
Double cream classic simply cottage cheese, double cream classic by good culture, LLC100 g115delete
No calorie sweetener by SPLENDA100 g0delete
Eucalipto by Mi Costenita Food Dist.100 g0delete
Chocolate chip cookie dough flavored protein bars, chocolate chip cookie dough by ONE100 g367delete
+h2o to go!, lemon iced tea low calorie drink mix, lemon by Topco Associates, Inc.100 g250delete
Earth & vine provisions, red bell pepper ancho chili jam by earth & vine provisions, inc. by Earth & Vine Provisions, Inc.100 g176delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion7358
Calories
% Daily Value *
Total Fat 367g ** 471 %
   Saturated Fat 88g ** 440 %
Cholesterol 635mg ** 212 %
Sodium 10727mg ** 466 %
Total Carbohydrate 770g 280 %
   Dietary Fiber 82g ** 293 %
   Sugar 210g **
Protein 340g 680 %
Vitamin D 7.8mcg ** 39 %
Calcium 2972mg ** 229 %
Iron 37mg ** 206 %
Potassium 4965mg ** 106 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 18.00%Carbs: 37.00%
Fat (45.00%)
Protein (18.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 480 mcg53 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 480 mcg
Thiamin [Vitamin B1]0.564 mg47 %
Riboflavin [Vitamin B2]0.844 mg65 %
Niacin [Vitamin B3]8.84 mg55 %
Pantothenic acid [Vitamin B5]3.09 mg62 %
Vitamin B6 0.41 mg24 %
Vitamin B12 [Cobalamin]3.13 mcg130 %
  Vitamin B12, added 1.54 mcg
Folate, DFE [Vitamin B9]141 mcg35 %
  Folate, food 41 mcg
  Folic acid 82 mcg
Vitamin C [Ascorbic acid]203.9 mg227 %
Vitamin D 7.8 mcg39 %
Vitamin E (alpha-tocopherol) 4.64 mg31 %
  Vitamin E, added 4.6 mg
  Tocopherol, alpha 4.64 mg
Vitamin K 46 mcg38 %
  Vitamin K1 [Phylloquinone]46 mcg
Choline 122 mg22 %

Minerals
NutrientAmount DV
Calcium 2972 mg229 %
Copper 0.59 mg66 %
Iron 36.68 mg204 %
Magnesium 177 mg42 %
Manganese 0.088 mg4 %
Phosphorus 752 mg60 %
Potassium 4965 mg106 %
Selenium 37.2 mcg68 %
Sodium 10727 mg466 %
Zinc 6.37 mg58 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.60%Unspecified: 96.60%
Glutamic acid (0.60%)
Unspecified (96.60%)
NutrientAmount DV
Protein 340.45 g681 %
  Alanine 0.727 g
  Arginine 0.823 g
  Aspartic acid 1.239 g
  Cystine 0.133 g
  Glutamic acid 1.956 g
  Glycine 0.48 g
  Histidine 0.285 g25 %
  Isoleucine 0.579 g37 %
  Leucine 0.981 g29 %
  Lysine 1.132 g36 %
  Methionine 0.42 g
  Phenylalanine 0.486 g
  Proline 0.462 g
  Serine 0.541 g
  Threonine 0.599 g37 %
  Tryptophan 0.075 g18 %
  Tyrosine 0.499 g
  Valine 0.628 g32 %
  Phenylalanine + Tyrosine 0.985 g37 %
  Methionine + Cysteine 0.553 g36 %

Carbohydrates
NutrientAmount DV
Carbohydrate 770.04 g280 %
  Fiber 82.1 g293 %
  Sugars 209.73 g
    Sugars, added 19.5 g
  Sugar alcohols 10 g
  Net carbs 682.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 46.53%Monounsaturated: 35.64%Polyunsaturated: 17.82%
Saturated (46.53%)
Monounsaturated (35.64%)
Polyunsaturated (17.82%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.09 g0.00

NutrientAmount DV
Fat 367.11 g471 %
  Saturated fatty acids 87.99 g440 %
    Butanoic acid 0 g
    Decanoic acid 0.32 g
    Dodecanoic acid 2.469 g
    Hexadecanoic acid 5.9 g
    Hexanoic acid 0.04 g
    Octadecanoic acid 1.08 g
    Octanoic acid 0.43 g
    Tetradecanoic acid 1.05 g
  Monounsaturated fatty acids 66.82 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.077 g
    Hexadecenoic acid 0.04 g
    Octadecenoic acid 9.2 g
  Polyunsaturated fatty acids 32.9 g
    Docosahexaenoic n-3 acid (DHA) 0.086 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.171 g
    Octadecadienoic acid 4.4 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.37 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 635 mg212 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.22 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 6 IU
Water 80.71 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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