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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Triple cheddar thick cut shredded cheese, triple cheddar by cache valley dairy association by Cache Valley Dairy Association100 g393delete
Mr pink, sparkling tea by Mr. Pink Collections, LLC100 g29delete
Frosted cinnamon bun flavored keto fat bomb meal replacement bars, frosted cinnamon bun by ksf acquisition corporation by KSF Acquisition Corporation100 g426delete
Ice cream bars, toasted almond crunch by Giant Eagle, Inc.100 g277delete
Calrose rice by sunfoods llc by SunFoods LLC100 g367delete
Blue raspberry strawberry, raspberry mango, watermelon pineapple tails soft & chewy candy, blue raspberry strawberry, raspberry mango, watermelon pineapple by Mondelez International, Inc.100 g367delete
Spree, candy, original by sunmark by Sunmark100 g333delete
Apple pies by Marie Callender's Retail Foods100 g239delete
Sriracha mustard by Ahold Usa, Inc.100 g100delete
Gummy worms candy by AMPM100 g312delete
Pams finest creamy sweet potato gratin with emmental 300g by foodstuffs own brands limited by FOODSTUFFS OWN BRANDS LIMITED100 g199delete
Chick-o-stick, crunchy peanut butter and toasted coconut candy by atkinson candy company by Atkinson Candy Company100 g450delete
Enriched dinner rolls by Bimbo Bakeries USA, Inc.100 g281delete
Sprouted penne complete protein pasta by Food For Life Baking Co Inc100 g339delete
Apple & tart cherry cold pressed, 100% juice, apple & tart cherry by Wegmans Food Markets, Inc. 100 g51delete
Simple pea protein by luchi organics by Luchi Organics100 g455delete
Easy prep spicy red pozole by Teasdale Foods, Inc.100 g77delete
Triple cheese macaroni and cheese dinner, triple cheese by meijer, inc. by Meijer, Inc.100 g379delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5074
Calories
% Daily Value *
Total Fat 152g 195 %
   Saturated Fat 65g ** 325 %
Cholesterol 123mg ** 41 %
Sodium 6774mg 295 %
Total Carbohydrate 753g 274 %
   Dietary Fiber 47g ** 168 %
   Sugar 339g **
Protein 185g 370 %
Calcium 1370mg ** 105 %
Iron 43mg ** 239 %
Potassium 892mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 28.00%Protein: 15.00%Carbs: 57.00%
Fat (28.00%)
Protein (15.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.897 mg146 %
Niacin [Vitamin B3]25.339 mg158 %
Pantothenic acid [Vitamin B5]4.167 mg83 %
Vitamin B6 2.322 mg137 %
Vitamin B12 [Cobalamin]8.46 mcg353 %
Folate, DFE
  Folic acid 317 mcg
Vitamin C [Ascorbic acid]126.7 mg141 %
Vitamin K 44.7 mcg37 %
  Vitamin K1 [Phylloquinone]44.7 mcg
Biotin [Vitamin B7]13 mcg43 %

Minerals
NutrientAmount DV
Calcium 1370 mg105 %
Chlorine 228 mg10 %
Iodine 96 mcg64 %
Iron 43.34 mg241 %
Magnesium 230 mg55 %
Manganese 3 mg130 %
Phosphorus 460 mg37 %
Potassium 892 mg19 %
Selenium 15 mcg27 %
Sodium 6774 mg295 %

Proteins and Amino acids
NutrientAmount DV
Protein 184.62 g369 %

Carbohydrates
NutrientAmount DV
Carbohydrate 753.13 g274 %
  Fiber 47 g168 %
  Sugars 338.52 g
    Sugars, added 126.7 g
  Sugar alcohols 13 g
  Net carbs 699.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 151.64 g194 %
  Saturated fatty acids 64.54 g323 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 123 mg41 %

Other
NutrientAmount DV
Chromium 102 mcg291 %
Molybdenum 55 mcg122 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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