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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Imported pepperoncini by Casa Imports Inc.100 g36delete
Valued naturals, pitted dates by international foodsource by International Foodsource100 g300delete
Valued naturals, raw spanish style peanuts by International Foodsource100 g571delete
100% pure honey by Master Sales Company100 g305delete
Cheddar sauce pasta with cauliflower in a white cheddar cheese sauce, cheddar sauce pasta with cauliflower by kidfresh by Kidfresh100 g147delete
Colossal mixed nuts by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g600delete
Rum cake, without icing100 g353delete
Raspberry cranberry walnut frisco by Waymouth Farms, Inc.100 g429delete
Go-gurt by yoplait low fat yogurt berry/strawberry 32 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g150delete
Ahold, nature's promise, unsweetened water beverage, lemon by Ahold USA, Inc.100 g0delete
Unsweetened apple sauce by White Rose Food Corp.100 g44delete
Buffalo wing thin, crunchy pretzel crackers by Snack Factory Inc100 g393delete
Christopher ranch, california grown garlic by Christopher Ranch LLC100 g125delete
Fruity gummy bears by Garden Botanika100 g180delete
Cocktail sauce by smart & final iris corporation by Smart & Final Iris Corporation100 g121delete
Hot choco late by MONBANA100 g335delete
Easter jellies by Wegmans Food Markets, Inc.100 g326delete
Birds eye, steamfresh, lightly sauced penne with spinach in parmesan sauce by pinnacle foods group llc by Pinnacle Foods Group LLC100 g114delete
Naturade, grass fed whey protein booster, vanilla, vanilla by prevention, llc by Prevention, LLC100 g395delete
Enriched egg noodle product, kluski egg noodles by Hy-Vee, Inc.100 g393delete
Chia loaf by Wal-Mart Stores, Inc.100 g373delete
Birds eye, steamfresh, lightly sauced roasted red potatoes with oven roasted garlic butter sauce, oven roasted garlic butter by Pinnacle Foods Group LLC100 g116delete
Lightly salted thin-crust pita strips, lightly salted by mano's authentic, llc by Mano's Authentic, LLC100 g464delete
Spaghetti rings with meatballs by supervalu, inc. by Supervalu, Inc.100 g101delete
Fresh garden stir fry, carrots, broccoli & snow peas by growers express llc by Growers Express LLC100 g35delete
Straub's, double dip chocolate peanuts by tropical foods inc. by Tropical Foods Inc.100 g550delete
Chocolate pomegranate cherry protein & superfruit bars, chocolate pomegranate cherry by ThinkThin, LLC100 g383delete
Orignal blue cheese by Point Reyes Farmstead Cheese Co.100 g357delete
12 gold cupcakes with buttercreme & chocolate icing by maplehurst bakeries, llc by Maplehurst Bakeries, LLC100 g400delete
Oregon growers, red raspberry fruit spread, red raspberry, red raspberry by oregon growers & shippers llc by Oregon Growers & Shippers LLC100 g222delete

Meal

Nutrition Facts
Portion Size3000 g
Amount Per Portion8318
Calories
% Daily Value *
Total Fat 321g 412 %
   Saturated Fat 93g ** 465 %
Cholesterol 587mg ** 196 %
Sodium 9766mg ** 425 %
Total Carbohydrate 1212g 441 %
   Dietary Fiber 157g ** 561 %
   Sugar 632g **
Protein 235g 470 %
Vitamin D 0.8mcg ** 4 %
Calcium 1931mg ** 149 %
Iron 52mg ** 289 %
Potassium 1972mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.00%Protein: 12.00%Carbs: 52.00%
Fat (36.00%)
Protein (12.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 3000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 70 mcg8 %
  Carotene, alpha 0 mcg
  Carotene, beta 5 mcg
  Cryptoxanthin, beta 4 mcg
  Lutein + zeaxanthin 203 mcg
  Lycopene 0 mcg
  Retinol 69 mcg
Thiamin [Vitamin B1]1.173 mg98 %
Riboflavin [Vitamin B2]0.553 mg43 %
Niacin [Vitamin B3]6.972 mg44 %
Vitamin B6 0.036 mg2 %
Vitamin B12 [Cobalamin]0.36 mcg15 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]52 mcg13 %
  Folate, food 28 mcg
  Folic acid 14 mcg
Vitamin C [Ascorbic acid]92.6 mg103 %
Vitamin D 0.8 mcg4 %
Vitamin E (alpha-tocopherol) 0.65 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.65 mg
Vitamin K 1.7 mcg1 %
  Vitamin K1 [Phylloquinone]1.7 mcg
Choline 65.6 mg12 %

Minerals
NutrientAmount DV
Calcium 1931 mg149 %
Copper 0.04 mg4 %
Iron 52.42 mg291 %
Magnesium 8 mg2 %
Phosphorus 140 mg11 %
Potassium 1972 mg42 %
Selenium 5 mcg9 %
Sodium 9766 mg425 %
Zinc 0.43 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 235.22 g470 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1212.3 g441 %
  Fiber 157.1 g561 %
  Sugars 632.33 g
    Sugars, added 20.6 g
  Net carbs 1055.2 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 53.00%Monounsaturated: 30.00%Polyunsaturated: 17.00%
Saturated (53.00%)
Monounsaturated (30.00%)
Polyunsaturated (17.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 321.41 g412 %
  Saturated fatty acids 92.661 g463 %
    Butanoic acid 0.115 g
    Decanoic acid 0.156 g
    Dodecanoic acid 0.163 g
    Hexadecanoic acid 2.418 g
    Hexanoic acid 0.09 g
    Octadecanoic acid 1.13 g
    Octanoic acid 0.054 g
    Tetradecanoic acid 0.538 g
  Monounsaturated fatty acids 53.56 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.023 g
    Hexadecenoic acid 0.117 g
    Octadecenoic acid 2.81 g
  Polyunsaturated fatty acids 29.699 g
    Docosahexaenoic n-3 acid (DHA) 0.007 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.031 g
    Octadecadienoic acid 2.972 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.388 g
  Fatty acids, total trans 0.03 g

Sterols
NutrientAmount DV
Cholesterol 587 mg196 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 25.87 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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