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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bagel plain, thaw&serve, sliced, 6/6/4 oz by quality bakeries llc by Quality Bakeries LLC100 g257delete
Pudding cups by Tops Markets, LLC100 g111delete
Zee zees nutrition bar, birthday cake, wg iw 2.2 oz by national food group inc. by National Food Group Inc.100 g403delete
Oyster crackers by giant eagle, inc. by Giant Eagle, Inc.100 g333delete
Marvel ultimate spiderman holiday milk chocolate by ross acquisition inc. by Ross Acquisition Inc.100 g543delete
Grassfed organic beef new york strip steak by Cooperative Regions of Organic Producer Pools100 g193delete
Mom's apple pie bar by TICKET CHOCOLATE100 g555delete
Cold brew caramel latte & sweet cream ice creams with salted caramel swirls, cold brew caramel latte by Ben & Jerry's Homemade Inc.100 g225delete
Spaghetti & meatballs in tomato sauce by FAREWAY100 g98delete
Air heads, chewy fruity candy by DLGLLC Inc.100 g412delete
Instant bouillon by Tops Markets, LLC100 g125delete
Spaetzle authentic german dumplings, spaetzle by nestle usa inc. by Nestle USA Inc.100 g370delete
Lemongrass chicken stir-fry by innovasian cuisine enterprises, llc by Innovasian Cuisine Enterprises, LLC100 g74delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3699
Calories
% Daily Value *
Total Fat 120g 154 %
   Saturated Fat 59g 295 %
Cholesterol 283mg 94 %
Sodium 26969mg 1173 %
Total Carbohydrate 552g 201 %
   Dietary Fiber 15g ** 54 %
   Sugar 276g
Protein 85g 170 %
Calcium 489mg 38 %
Iron 19mg ** 106 %
Potassium 710mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 10.00%Carbs: 60.00%
Fat (30.00%)
Protein (10.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]31 mg34 %

Minerals
NutrientAmount DV
Calcium 489 mg38 %
Iron 18.79 mg104 %
Potassium 710 mg15 %
Sodium 26969 mg1173 %

Proteins and Amino acids
NutrientAmount DV
Protein 85.26 g171 %

Carbohydrates
NutrientAmount DV
Carbohydrate 551.75 g201 %
  Fiber 15.4 g55 %
  Sugars 276.21 g
    Sugars, added 40.6 g
  Net carbs 536.35 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Polyunsaturated: 5.00%
Saturated (95.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 119.75 g154 %
  Saturated fatty acids 59.4 g297 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 3.33 g
  Fatty acids, total trans 0.36 g

Sterols
NutrientAmount DV
Cholesterol 283 mg94 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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