Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Go-gurt berry and strawberry low fat yogurt tubes 32 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g86delete
Mango chunks by supervalu, inc. by Supervalu, Inc.100 g68delete
Annies hmgrwn org whl mlk ygrt blbry by GENERAL MILLS SALES INC.100 g80delete
Chic naturals, dry roasted chickpeas, sea salt & herbs by Emerald Kitchen LLC100 g368delete
Korean bbq shaved brussels sprouts, korean bbq by coastal sunbelt produce co. by Coastal Sunbelt Produce Co.100 g53delete
Healthy cream of mushroom condensed soup by save mart supermarkets inc. by Save Mart Supermarkets Inc.100 g48delete
Organic golden round crackers by delhaize america, inc. by Delhaize America, Inc.100 g450delete
Uncle ben's, country inn rice pilaf by Uncle Ben's Inc.100 g351delete
Ginger beer by B R P Enterprises100 g45delete
English toffee caramel chocolate-covered bits of crispy english toffee folded into caramel ice cream swirled with caramel sauce, english toffee caramel by the kroger co. by The Kroger Co.100 g271delete
Raisin gourmet nazook cookies by Avo's Bakery, Inc.100 g367delete
Apricot halves unpeeled in light syrup by Weis Markets, Inc.100 g63delete
Hickory smoke bbq sauce, hickory smoke bbq by homeland stores, inc. by Homeland Stores, Inc.100 g147delete
Cracked pepper sockeye salmon jerky strip, cracked pepper by Healthy Oceans Seafood Company, Inc.100 g198delete
Vitamin d milk by Kemps LLC 100 g64delete
Hawaiian pineapple coconut & mango gluten-free flax snacking granola, hawaiian pineapple coconut & mango by Ameri-Sell, Inc.100 g436delete
Happy pho vietnamese brown rice noodle soup by Star Anise Foods100 g347delete
Pomegranate by Spike's Baking Co. Inc.100 g429delete
Pennoni pasta by t&m imports, llc by T&M Imports, LLC100 g357delete
Myrna's skiny crisps, gourmet crackers, white sesame by Skinny Crisps, Inc100 g321delete
Keto butter crunchy 7 nut & seed butter, keto butter crunchy by NuttZo LLC100 g576delete
Flame broiled homestyle meatballs, homestyle by Home Market Foods, Inc.100 g235delete
Western family, cream of mushroom condensed soup by western family foods, inc. by Western Family Foods, Inc.100 g81delete
Tres leches cake by Lila's Desserts Inc.100 g241delete
Lowfat milk by Belfonte Ice Cream100 g42delete
Adobo chicken pulled chicken breast with vegetables served on top of brown & red rice, red quinoa and black barley with a guajillo chili sauce topped with roasted pepitas power bowls, adobo chicken by Conagra Brands, Inc.100 g120delete
Uncooked breaded chicken tenderloins by FINGER LAKE FARMS100 g157delete
Traditional butter handmade shortbread, traditional butter by mctavish shortbread, llc by McTavish Shortbread, LLC100 g500delete
Tangerine naturally essenced sparkling water, tangerine by winter brook corporation by Winter Brook Corporation100 g0delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion6501
Calories
% Daily Value *
Total Fat 250g ** 321 %
   Saturated Fat 107g ** 535 %
Cholesterol 432mg ** 144 %
Sodium 9365mg 407 %
Total Carbohydrate 870g 316 %
   Dietary Fiber 77g ** 275 %
   Sugar 283g **
Protein 217g ** 434 %
Calcium 1665mg ** 128 %
Iron 33mg ** 183 %
Potassium 2568mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 36.00%Protein: 14.00%Carbs: 50.00%
Fat (36.00%)
Protein (14.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Niacin [Vitamin B3]5.263 mg33 %
Vitamin C [Ascorbic acid]50.8 mg56 %

Minerals
NutrientAmount DV
Calcium 1665 mg128 %
Iron 33.02 mg183 %
Potassium 2568 mg55 %
Sodium 9365 mg407 %

Proteins and Amino acids
NutrientAmount DV
Protein 216.98 g434 %

Carbohydrates
NutrientAmount DV
Carbohydrate 869.82 g316 %
  Fiber 76.5 g273 %
  Sugars 283.49 g
    Sugars, added 11 g
  Net carbs 793.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 1.00%Polyunsaturated: 2.00%
Saturated (97.00%)
Monounsaturated (1.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 249.91 g320 %
  Saturated fatty acids 107.23 g536 %
  Monounsaturated fatty acids 1.31 g
  Polyunsaturated fatty acids 2.11 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 432 mg144 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved