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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Stewed tomatoes by Food Town Stores Inc.100 g24delete
Horizon organic, organic fruit snacks, bunch o' berries, bunch o' berries by WWF Operating Company100 g304delete
Cherry & berry granola, cherry & berry by jessica's natural foods, llc by Jessica's Natural Foods, LLC100 g217delete
Imitation bacon bits by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g429delete
Rootbeer barrels candy by Family Dollar Stores Inc.100 g385delete
Ferris, salted pumpkin seeds by Ferris Coffee & Nut Co.100 g571delete
Smoothie mix fruit concentrate, four berry by dr. smoothie enterprises by Dr. Smoothie Enterprises100 g5200delete
Philly steak & cheese with reduced fat mozzarella cheese, peppers, onions & sauce in a seasoned crust sandwiches, philly steak & cheese by Nestle USA Inc.100 g236delete
Completely nuts trail mix by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g588delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion7954
Calories
% Daily Value *
Total Fat 134g 172 %
   Saturated Fat 19g ** 95 %
Cholesterol 12mg ** 4 %
Sodium 2602mg 113 %
Total Carbohydrate 1546g 562 %
   Dietary Fiber 61g ** 218 %
   Sugar 1312g
Protein 148g 296 %
Calcium 1396mg ** 107 %
Iron 28mg ** 156 %
Potassium 6763mg ** 144 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 15.84%Protein: 7.92%Carbs: 76.24%
Fat (15.84%)
Protein (7.92%)
Carbs (76.24%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]2.72 mg209 %
Niacin [Vitamin B3]205.882 mg1287 %
Vitamin B6 28 mg1647 %
Vitamin C [Ascorbic acid]743.7 mg826 %

Minerals
NutrientAmount DV
Calcium 1396 mg107 %
Copper 0.88 mg98 %
Iron 28.13 mg156 %
Magnesium 496 mg118 %
Manganese 2 mg87 %
Phosphorus 2041 mg163 %
Potassium 6763 mg144 %
Sodium 2602 mg113 %

Proteins and Amino acids
NutrientAmount DV
Protein 147.86 g296 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1545.96 g562 %
  Fiber 60.8 g217 %
  Sugars 1312.09 g
    Sugars, added 14.9 g
  Net carbs 1485.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 30.00%Monounsaturated: 47.00%Polyunsaturated: 23.00%
Saturated (30.00%)
Monounsaturated (47.00%)
Polyunsaturated (23.00%)
NutrientAmount DV
Fat 134.22 g172 %
  Saturated fatty acids 18.63 g93 %
  Monounsaturated fatty acids 29.41 g
  Polyunsaturated fatty acids 14.71 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 12 mg4 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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