Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% apple juice cider from concentrate, apple by Super Store Industries100 g46delete
Chicken sausage in chicken broth, chicken sausage by century packing corporation by Century Packing Corporation100 g105delete
Olives ripe by SCHNUCKS100 g167delete
Peanut butter, without salt, chunk style100 g589delete
0.6oz tim tam orig ss by pepperidge farm inc. by Pepperidge Farm Inc.100 g500delete
Golden coins, almond flavor agar mix, almond, almond by golden coins enterprises by Golden Coins Enterprises100 g400delete
6" turkey, oven roasted turkey w/ lettuce and tomato on fresh baked wheat roll by Big Y Foods, Inc.100 g161delete
Whipped potato & onion filled pierogies pasta, potato & onion pierogies by BREMER100 g145delete
Chicken "wings", plain, from fast food / restaurant100 g323delete
Plush gift with candy, chocolate, chocolate by Progressive Balloons, Inc.100 g526delete
Garlic stuffed olives by SAFEWAY SELECT100 g133delete
Gifford's, ice cream, old fashioned vanilla by All Star Dairy Association Inc100 g235delete
Moonstruck, chocolate truffle by moonstruck chocolate co. by Moonstruck Chocolate Co.100 g741delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4071
Calories
% Daily Value *
Total Fat 233g ** 299 %
   Saturated Fat 103g ** 515 %
Cholesterol 276mg ** 92 %
Sodium 6093mg 265 %
Total Carbohydrate 425g 155 %
   Dietary Fiber 22g ** 79 %
   Sugar 292g **
Protein 84g 168 %
Vitamin D 0.1mcg ** 0 %
Calcium 1132mg ** 87 %
Iron 11mg ** 61 %
Potassium 1868mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 52.00%Protein: 8.00%Carbs: 40.00%
Fat (52.00%)
Protein (8.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 14 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 5 mcg
  Lycopene 0 mcg
  Retinol 14 mcg
Thiamin [Vitamin B1]0.255 mg21 %
Riboflavin [Vitamin B2]0.342 mg26 %
Niacin [Vitamin B3]19.352 mg121 %
Pantothenic acid [Vitamin B5]1.118 mg22 %
Vitamin B6 0.578 mg34 %
Vitamin B12 [Cobalamin]0.38 mcg16 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]141 mcg35 %
  Folate, food 101 mcg
  Folic acid 24 mcg
Vitamin C [Ascorbic acid]30 mg33 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 7.87 mg52 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 7.87 mg
  Tocopherol, beta 0.22 mg
  Tocopherol, delta 0.73 mg
  Tocopherol, gamma 7.98 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 6.2 mcg5 %
  Vitamin K1 [Phylloquinone]5.7 mcg
  Dihydrophylloquinone 0.5 mcg
Betaine 1 mg
Choline 130.1 mg24 %

Minerals
NutrientAmount DV
Calcium 1132 mg87 %
Copper 0.66 mg73 %
Fluoride 3.1 mcg
Iron 10.77 mg60 %
Magnesium 182 mg43 %
Manganese 1.8 mg78 %
Phosphorus 506 mg40 %
Potassium 1868 mg40 %
Selenium 32.4 mcg59 %
Sodium 6093 mg265 %
Zinc 3.92 mg36 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.10%Arginine: 3.30%Aspartic acid: 3.60%Glutamic acid: 5.99%Glycine: 1.70%Histidine: 0.70%Isoleucine: 0.70%Leucine: 1.80%Lysine: 0.80%Phenylalanine: 1.40%Proline: 1.70%Serine: 1.70%Threonine: 0.60%Tyrosine: 1.00%Valine: 0.90%Unspecified: 72.13%
Alanine (1.10%)
Arginine (3.30%)
Aspartic acid (3.60%)
Glutamic acid (5.99%)
Glycine (1.70%)
Histidine (0.70%)
Isoleucine (0.70%)
Leucine (1.80%)
Lysine (0.80%)
Phenylalanine (1.40%)
Proline (1.70%)
Serine (1.70%)
Threonine (0.60%)
Tyrosine (1.00%)
Valine (0.90%)
Unspecified (72.13%)
NutrientAmount DV
Protein 83.88 g168 %
  Alanine 0.903 g
  Arginine 2.731 g
  Aspartic acid 3.012 g
  Cystine 0.226 g
  Glutamic acid 5.023 g
  Glycine 1.417 g
  Histidine 0.55 g48 %
  Hydroxyproline 0.04 g
  Isoleucine 0.608 g39 %
  Leucine 1.525 g44 %
  Lysine 0.671 g22 %
  Methionine 0.262 g
  Phenylalanine 1.185 g
  Proline 1.389 g
  Serine 1.461 g
  Threonine 0.518 g32 %
  Tryptophan 0.228 g56 %
  Tyrosine 0.818 g
  Valine 0.772 g39 %
  Phenylalanine + Tyrosine 2.003 g74 %
  Methionine + Cysteine 0.488 g31 %

Carbohydrates
NutrientAmount DV
Carbohydrate 424.58 g154 %
  Fiber 21.9 g78 %
  Starch 4.93 g
  Sugars 292.39 g
    Fructose 0 g
    Galactose 0 g
    Glucose 4.22 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 4.19 g
  Net carbs 402.68 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.00%Monounsaturated: 29.00%Polyunsaturated: 11.00%
Saturated (60.00%)
Monounsaturated (29.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 233.41 g299 %
  Saturated fatty acids 102.68 g513 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.187 g
    Eicosanoic acid 0.64 g
    Hexadecanoic acid 9.407 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.974 g
    Octanoic acid 0.003 g
    Tetradecanoic acid 0.194 g
  Monounsaturated fatty acids 50.066 g
    Docosenoic acid 0.014 g
    Eicosenoic acid 0.955 g
    Hexadecenoic acid 0.68 g
    Octadecenoic acid 31.331 g
  Polyunsaturated fatty acids 19.606 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.056 g
    Octadecadienoic acid 17.853 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.634 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 77 mg
Campesterol 15 mg
Cholesterol 276 mg92 %
Stigmasterol 11 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.29 g
Caffeine 0 mg
Theobromine 0 mg
Water 44.23 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved