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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Almond poppy seed power cakes flapjack & waffle mix, almond poppy seed by baker mills by Baker Mills100 g358delete
Mango chia bar, mango by Health Warrior, Inc.100 g400delete
6.6 oz gf easter colors bag by pepperidge farm inc. by Pepperidge Farm Inc.100 g467delete
All american scramble potatoes, sharp cheddar cheese & uncured bacon kit, all american scramble by ORE-IDA100 g212delete
Bubble gum eggs by Ford Gum & Machine Company, Inc.100 g375delete
House of dorchester, candy cane chocolate, mint oil by Loriet Ltd.100 g600delete
Brie en croute, brie by whole foods market, inc. by Whole Foods Market, Inc.100 g377delete
Spinach & cheese empanadas, spinach & cheese by kitchen 54 foods llc by Kitchen 54 Foods LLC100 g188delete
Caramel gourmet pure cane syrup, caramel by Domino Foods, Inc.100 g367delete
LEAN POCKETS, Ham N Cheddar100 g230delete
Cascade ice, sparkling water with juice by A&W Bottling Company, Inc.100 g0delete
Open nature, pita chips, original by Glencourt Inc.100 g429delete
Elmer chocolate, assorted chocolates by Elmer Candy Corporation100 g412delete
Strawberry homemade fruit spread, strawberry by Kountry Kettle Jams100 g294delete
100% grain-free sliced loaf by BARELY BREAD100 g346delete
Ahold, heat & eat glazed pecans by ahold usa, inc. by Ahold USA, Inc. 100 g550delete
Apple chips by Greenetown Foods, LLC100 g226delete
Dinosaurs & cheese macaroni & cheese dinner by The Moran Group Incorporated100 g357delete
Ghirardelli chocolate, holiday caramel chocolate trio by ghirardelli chocolate company by Ghirardelli Chocolate Company100 g489delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion6677
Calories
% Daily Value *
Total Fat 244g ** 313 %
   Saturated Fat 98g ** 490 %
Cholesterol 275mg ** 92 %
Sodium 5718mg ** 249 %
Total Carbohydrate 993g 361 %
   Dietary Fiber 76g ** 271 %
   Sugar 556g
Protein 152g 304 %
Vitamin D 0.2mcg ** 1 %
Calcium 2095mg ** 161 %
Iron 23mg ** 128 %
Potassium 849mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 9.00%Carbs: 57.00%
Fat (34.00%)
Protein (9.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 115 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.412 mg34 %
Riboflavin [Vitamin B2]0.867 mg67 %
Niacin [Vitamin B3]3.462 mg22 %
Vitamin B6 0.102 mg6 %
Vitamin B12 [Cobalamin]0.44 mcg18 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]334 mcg84 %
  Folate, food 11 mcg
  Folic acid 193 mcg
Vitamin C [Ascorbic acid]16.5 mg18 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 0.29 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.29 mg
Vitamin K 5.4 mcg4 %
  Vitamin K1 [Phylloquinone]1.7 mcg
  Vitamin K2 [Menaquinone]1.5 mcg
  Dihydrophylloquinone 2.2 mcg
Choline 29.1 mg5 %

Minerals
NutrientAmount DV
Calcium 2095 mg161 %
Copper 0.08 mg9 %
Iron 22.76 mg126 %
Magnesium 117 mg28 %
Manganese 0.286 mg12 %
Phosphorus 197 mg16 %
Potassium 849 mg18 %
Selenium 11.8 mcg21 %
Sodium 5718 mg249 %
Zinc 1.21 mg11 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.50%Glutamic acid: 1.50%Leucine: 0.50%Proline: 0.60%Unspecified: 93.40%
Aspartic acid (0.50%)
Glutamic acid (1.50%)
Leucine (0.50%)
Proline (0.60%)
Unspecified (93.40%)
NutrientAmount DV
Protein 151.92 g304 %
  Alanine 0.411 g
  Arginine 0.475 g
  Aspartic acid 0.708 g
  Cystine 0.128 g
  Glutamic acid 2.345 g
  Glycine 0.386 g
  Histidine 0.312 g27 %
  Isoleucine 0.445 g29 %
  Leucine 0.827 g24 %
  Lysine 0.619 g20 %
  Methionine 0.218 g
  Phenylalanine 0.465 g
  Proline 0.886 g
  Serine 0.48 g
  Threonine 0.386 g24 %
  Tryptophan 0.143 g35 %
  Tyrosine 0.306 g
  Valine 0.52 g27 %
  Phenylalanine + Tyrosine 0.771 g29 %
  Methionine + Cysteine 0.346 g22 %

Carbohydrates
NutrientAmount DV
Carbohydrate 993.37 g361 %
  Fiber 75.7 g270 %
  Sugars 555.51 g
    Sugars, added 90.1 g
  Net carbs 917.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 14.00%Polyunsaturated: 10.00%
Saturated (76.00%)
Monounsaturated (14.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.13 g1.21 g9.62

NutrientAmount DV
Fat 243.58 g312 %
  Saturated fatty acids 98.379 g492 %
    Butanoic acid 0.003 g
    Decanoic acid 0.033 g
    Docosanoic acid 0.008 g
    Dodecanoic acid 0.217 g
    Eicosanoic acid 0.013 g
    Heptadecanoic acid 0.013 g
    Hexadecanoic acid 1.223 g
    Hexanoic acid 0.011 g
    Octadecanoic acid 0.668 g
    Octanoic acid 0.02 g
    Pentadecanoic acid 0.01 g
    Tetracosanoic acid 0.001 g
    Tetradecanoic acid 0.168 g
  Monounsaturated fatty acids 17.551 g
    Cis-hexadecenoic acid 0.049 g
    Cis-octadecenoic acid 1.339 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.021 g
    Heptadecenoic acid 0.002 g
    Hexadecenoic acid 0.052 g
    Octadecenoic acid 1.469 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.006 g
    Trans-hexadecenoic acid 0.003 g
    Trans-octadecenoic acid 0.131 g
  Polyunsaturated fatty acids 12.733 g
    α-linolenic acid n-3 (ALA) 0.12 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.008 g
    Linoleic acid n-6 (LA) 1.2 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Docosatetraenoic acid 0.004 g
    Eicosadienoic acid 0.005 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.018 g
    Octadecadienoic CLAs acid 0.008 g
    Octadecadienoic acid 1.248 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.116 g
    Trans-octadecadienoic acid 0.045 g
  Fatty acids, total trans 1.118 g
    Fatty acids, total trans-monoenoic 0.134 g
    Fatty acids, total trans-polyenoic 0.045 g

Sterols
NutrientAmount DV
Cholesterol 275 mg92 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.19 g
Caffeine 0 mg
Theobromine 0 mg
Water 48.48 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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