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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kerala curry, kera curry sauce by rolls enterprises, inc. by Rolls Enterprises, Inc.100 g70delete
Aidells, chorizo smoked chicken sausage by Aidells Sausage Company100 g212delete
Caramel, chocolate, nut protein bar, caramel, chocolate, nut by jimmy's healthy foods, inc by Jimmy's Healthy Foods, Inc100 g433delete
Ghee clarified butter by The Kroger Co.100 g929delete
Shredded cheddar, swiss and provolone chesse by roma pizza shell co by Roma Pizza Shell Co100 g357delete
Pure & unfiltered raw honey by Glorybee Honey & Supplies100 g286delete
Thousand island dressing by The Kroger Co.100 g300delete
Mayonnaise, reduced fat, with olive oil100 g361delete
Hearty & blended muffuletta olive salad by Russell McCall's Inc.100 g130delete
Traditional rose lemonade by FENTIMANS100 g52delete
Ginger crystallized by mountain man nut & fruit co. by Mountain Man Nut & Fruit Co.100 g366delete
Ep olive batard 16oz by pepperidge farm inc. by Pepperidge Farm Inc.100 g263delete
Meal bars, superfruit slam by probar llc by PROBAR LLC 100 g412delete
Hummingbird cake by Wal-Mart Stores, Inc.100 g395delete
Angus beef patties with seasonings, angus beef by flanders provision company llc by Flanders Provision Company LLC100 g272delete
Cinnamon & brown sugar flavored pretzel pieces, cinnamon & brown sugar by hannaford bros. co. by Hannaford Bros. Co.100 g467delete
Tejas chocolate, stout milk chocolate by tejas chocolate llc by Tejas Chocolate LLC100 g589delete
25% less sugar cinnamon toast crunch bowlpak by general mills sales inc. by GENERAL MILLS SALES INC.100 g375delete
Decadent lemon drop cookies, decadent lemon drop by Wal-Mart Stores, Inc.100 g406delete
Gelato black cherry vanilla by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g210delete
Davis lewis orchards, raw pepitas by international commodity distributors, inc. by International Commodity Distributors, Inc.100 g525delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion7410
Calories
% Daily Value *
Total Fat 441g 565 %
   Saturated Fat 169g ** 845 %
Cholesterol 639mg ** 213 %
Sodium 8378mg ** 364 %
Total Carbohydrate 702g 255 %
   Dietary Fiber 44g ** 157 %
   Sugar 406g
Protein 186g 372 %
Vitamin D 0mcg ** 0 %
Calcium 1613mg ** 124 %
Iron 40mg ** 222 %
Potassium 392mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 54.00%Protein: 10.00%Carbs: 36.00%
Fat (54.00%)
Protein (10.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 8 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 30 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 27 mcg
  Lycopene 0 mcg
  Retinol 5 mcg
Thiamin [Vitamin B1]1.008 mg84 %
Riboflavin [Vitamin B2]0.61 mg47 %
Niacin [Vitamin B3]0.01 mg0 %
Vitamin B6 0.716 mg42 %
Vitamin B12 [Cobalamin]2.26 mcg94 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]149 mcg37 %
  Folate, food 0 mcg
  Folic acid 195 mcg
Vitamin C [Ascorbic acid]37.6 mg42 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.19 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.19 mg
Vitamin K 53.7 mcg45 %
  Vitamin K1 [Phylloquinone]53.7 mcg
Choline 9 mg2 %

Minerals
NutrientAmount DV
Calcium 1613 mg124 %
Copper 0.02 mg2 %
Iron 39.54 mg220 %
Magnesium 59 mg14 %
Phosphorus 158 mg13 %
Potassium 392 mg8 %
Selenium 2.3 mcg4 %
Sodium 8378 mg364 %
Zinc 5.43 mg49 %

Proteins and Amino acids
NutrientAmount DV
Protein 186.29 g373 %

Carbohydrates
NutrientAmount DV
Carbohydrate 701.63 g255 %
  Fiber 44.4 g159 %
  Sugars 406.23 g
    Sugars, added 103.8 g
  Net carbs 657.23 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 16.00%Polyunsaturated: 2.00%
Saturated (82.00%)
Monounsaturated (16.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 441.1 g566 %
  Saturated fatty acids 169.04 g845 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 4.377 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.793 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.016 g
  Monounsaturated fatty acids 32.172 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.125 g
    Hexadecenoic acid 0.464 g
    Octadecenoic acid 28.953 g
  Polyunsaturated fatty acids 4.886 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 3.689 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.317 g
  Fatty acids, total trans 1.07 g

Sterols
NutrientAmount DV
Cholesterol 639 mg213 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 57.58 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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