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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Aunt betty's christmas triple chocolate pudding 500g by walter & wild limited by WALTER & WILD LIMITED100 g319delete
Naked chicken parmesan over spaghetti squash by Dierberg's Markets, Inc.100 g64delete
Banana nut bread flavored protein bars, banana nut bread by ONE Brands, LLC100 g378delete
Annie's organic bernie's farm gluten-free fruit snacks 5 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g331delete
Fish sauce100 g35delete
Barqs fr vn crm soda 12oza al cn by The Coca-Cola Company-0049000000016100 g0delete
Almond dream, almond-based frozen dessert bites, peppermint, peppermint by The Hain Celestial Group, Inc.100 g343delete
Vegan cheese pizza by North Country Elements, LLC100 g188delete
25% less sodium montreal steak marinade, 25% less sodium montreal steak by mccormick & company, inc. by McCormick & Company, Inc.100 g294delete
Ghirardelli chocolate, dark chocolate squares bar by ghirardelli chocolate company by Ghirardelli Chocolate Company100 g467delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2419
Calories
% Daily Value *
Total Fat 84g 108 %
   Saturated Fat 43g 215 %
Cholesterol 19mg ** 6 %
Sodium 24638mg 1071 %
Total Carbohydrate 375g 136 %
   Dietary Fiber 32g ** 114 %
   Sugar 179g
Protein 47g 94 %
Vitamin D 0mcg ** 0 %
Calcium 244mg ** 19 %
Iron 10mg ** 56 %
Potassium 641mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 8.00%Carbs: 59.00%
Fat (33.00%)
Protein (8.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 4 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 4 mcg
Thiamin [Vitamin B1]0.012 mg1 %
Riboflavin [Vitamin B2]0.057 mg4 %
Niacin [Vitamin B3]2.313 mg14 %
Vitamin B6 0.396 mg23 %
Vitamin B12 [Cobalamin]0.48 mcg20 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]51 mcg13 %
  Folate, food 51 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]221.1 mg246 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 13.2 mg2 %

Minerals
NutrientAmount DV
Calcium 244 mg19 %
Copper 0.05 mg6 %
Iron 10 mg56 %
Magnesium 175 mg42 %
Phosphorus 385 mg31 %
Potassium 641 mg14 %
Selenium 9.1 mcg17 %
Sodium 24638 mg1071 %
Zinc 0.2 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 47.26 g95 %

Carbohydrates
NutrientAmount DV
Carbohydrate 374.8 g136 %
  Fiber 31.5 g112 %
  Sugars 178.72 g
    Sugars, added 47.8 g
  Sugar alcohols 13 g
  Net carbs 336.8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 9.00%Polyunsaturated: 5.00%
Saturated (86.00%)
Monounsaturated (9.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 83.8 g107 %
  Saturated fatty acids 42.613 g213 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.001 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.001 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 4.442 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.001 g
  Polyunsaturated fatty acids 2.223 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0.01 g

Sterols
NutrientAmount DV
Cholesterol 19 mg6 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 2 g
Fiber, soluble 16 g
Theobromine 0 mg
Water 71.07 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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