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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
2283: granola, golden vanilla, whole grain, wholesome choice, individually wrapped. produced in a nut-free facility. by bake crafters food company by Bake Crafters Food Company100 g386delete
Geisha, cooked ezpeel tail-on shrimp by Jfe Shoji Trade America Inc.100 g118delete
Greek extra virgin olive oil by KOLOSSOS100 g800delete
Pumpkin spice superfood creamer, pumpkin spice by laird superfood, llc by Laird Superfood, LLC100 g500delete
Vanilla bean protein drink, vanilla bean by ICONIC100 g38delete
Tejas chocolate, stout milk chocolate by Tejas Chocolate LLC100 g589delete
Blueberry citron flavored sparkling french lemonade, blueberry citron by diabolo beverage co., llc by DIABOLO BEVERAGE CO., LLC100 g14delete
Dastony, organic sprouted almond butter by Faith Walk Designs, Inc.100 g632delete
Keebler klg cracker packs cheese & cheddar 1.8oz by kellogg company us by Kellogg Company US100 g500delete
100% all natural medium salsa, medium by LITTLE DIABLO SALSA100 g29delete
Applewood smoked ham, applewood smoked by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g107delete
Brisk tea lemonade 12 fl oz can by Pepsico Inc.100 g17delete
Georgia peach organic kefir cultured whole milk, georgia peach by Lifeway Foods Inc.100 g79delete
Uncle phil's, polish mustard with horseradish by Wisconsin Spice Inc.100 g100delete
Christmas tree holiday brownie kit, christmas tree by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g391delete
Cauliflower crackers, cheddar by earthly treats, llc by Earthly Treats, LLC100 g357delete
Dickinson 9.5 ounce coconut curd by The J.M. Smucker Company100 g350delete
French's, spicy brown mustard by Barton Chemical Corp.100 g100delete
Amoy, oyster sauce by Amoy Food Ltd100 g158delete
Light brown rice by specialty rice inc by Specialty Rice Inc100 g378delete
Baby spinach spring mix by Solata Foods, LLC100 g12delete
Galerie, star wars galactic candy mix by Ross Acquisition Inc.100 g389delete
Pineapple aloe vera drink, pineapple by rouse's enterprises, inc. by Rouse's Enterprises, Inc.100 g24delete
Blueberries by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g50delete
Frankford, disney princess candy by frankford candy, llc by Frankford Candy, LLC100 g381delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion6499
Calories
% Daily Value *
Total Fat 323g ** 414 %
   Saturated Fat 89g ** 445 %
Cholesterol 339mg ** 113 %
Sodium 11445mg ** 498 %
Total Carbohydrate 793g 288 %
   Dietary Fiber 36g ** 129 %
   Sugar 484g **
Protein 133g 266 %
Calcium 1054mg ** 81 %
Iron 25mg ** 139 %
Potassium 2136mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.00%Protein: 8.00%Carbs: 47.00%
Fat (45.00%)
Protein (8.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Niacin [Vitamin B3]1.352 mg8 %
Pantothenic acid [Vitamin B5]0.648 mg13 %
Vitamin B6 1.556 mg92 %
Vitamin B12 [Cobalamin]3.83 mcg160 %
Folate, DFE
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]62 mg69 %

Minerals
NutrientAmount DV
Calcium 1054 mg81 %
Iron 24.56 mg136 %
Magnesium 59 mg14 %
Phosphorus 118 mg9 %
Potassium 2136 mg45 %
Sodium 11445 mg498 %

Proteins and Amino acids
NutrientAmount DV
Protein 132.57 g265 %

Carbohydrates
NutrientAmount DV
Carbohydrate 792.97 g288 %
  Fiber 36.4 g130 %
  Sugars 484.24 g
    Sugars, added 138.1 g
  Net carbs 756.57 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 54.00%Monounsaturated: 40.00%Polyunsaturated: 6.00%
Saturated (54.00%)
Monounsaturated (40.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 322.71 g414 %
  Saturated fatty acids 89.41 g447 %
  Monounsaturated fatty acids 66.67 g
  Polyunsaturated fatty acids 10 g
  Fatty acids, total trans 0.4 g

Sterols
NutrientAmount DV
Cholesterol 339 mg113 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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