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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Asian gourmet, chinese plum sauce by Haddon House Food Products Inc100 g189delete
Oui by yoplait key lime gluten-free french-style whole milk yogurt jar by general mills sales inc. by GENERAL MILLS SALES INC.100 g124delete
High protein bar by Clif Bar and Company100 g378delete
Caramel macchiato lightly sweetened hemp creamer, caramel macchiato by ELMHURST100 g100delete
Garden spinach loaves, garden spinach by LAWASH100 g200delete
Uber greens cold-pressed juice by SUJA100 g13delete
93% lean | 7% fat fresh ground turkey by butterball, llc by Butterball, LLC100 g134delete
Apple blossoms freshly peeled apples wrapped in a flaky pastry with a brown sugar cinnamon oat crunch topping, apple blossoms by wakefern food corporation by Wakefern Food Corporation100 g149delete
12 candy canes by Ferrara Candy Company100 g357delete
Creamy nada ricotta ravioli, creamy nada ricotta by Pasta Dreams LLC100 g153delete
Fruity by British Wholesale Imports, Inc.100 g147delete
Rotisserie style shredded chicken breast with rib meat, rotisserie style shredded by smart & final iris corporation by Smart & Final Iris Corporation100 g141delete
Finely chopped cauliflower caulibits by h e butt grocery company by H E Butt Grocery Company100 g24delete
Pitted dates by CVS Pharmacy, Inc.100 g300delete
Premium gummy bears candy by speedway llc by Speedway LLC100 g300delete
La dolce beet-a sausage with pork, fresh beets, garlic & fennel, la dolce beet-a by sausage queen llc by Sausage Queen LLC100 g224delete
100% whole grain brown rice, whole grain by Riviana Foods Inc.100 g360delete
Antipastro peppers by pastore's inc. by Pastore's Inc.100 g71delete
100% fruit for all banana vanilla with apple by CHARLES ALICE100 g60delete
Cereal (Malt-O-Meal Tootie Fruities)100 g391delete
Sticky sweet premium barbecue sauce, sticky sweet by allied investments llc by ALLIED INVESTMENTS LLC100 g143delete
Moroccan harissa kettle popcorn, moroccan harissa by popsalot llc by Popsalot LLC100 g400delete
Sugar cookie with sprinkles mix by Pelican Bay Ltd.100 g371delete
Whole oats raisin & cranberry cookies by Merba B V100 g452delete
Singles, american pasteurized prepared cheese product by Giant Eagle, Inc.100 g286delete
Premium, cooked ham by Food City100 g107delete
Vitamin c fortified drink, fruit punch, fruit punch by krause gentle corporation by Krause Gentle Corporation100 g42delete
Uncured & unsmoked pastrami by glencourt inc. by Glencourt Inc.100 g175delete
Winco foods, white round tortilla chips by winco foods, inc. by Winco Foods, Inc.100 g500delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion6291
Calories
% Daily Value *
Total Fat 162g 208 %
   Saturated Fat 53g ** 265 %
Cholesterol 377mg ** 126 %
Sodium 10994mg 478 %
Total Carbohydrate 1024g 372 %
   Dietary Fiber 55g ** 196 %
   Sugar 536g **
Protein 207g 414 %
Vitamin D 3.1mcg ** 16 %
Calcium 2980mg ** 229 %
Iron 58mg ** 322 %
Potassium 3337mg ** 71 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 24.00%Protein: 13.00%Carbs: 63.00%
Fat (24.00%)
Protein (13.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 448 mcg50 %
  Carotene, alpha 24 mcg
  Carotene, beta 37 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 625 mcg
  Lycopene 0 mcg
  Retinol 444 mcg
Thiamin [Vitamin B1]1.16 mg97 %
Riboflavin [Vitamin B2]1.708 mg131 %
Niacin [Vitamin B3]20.074 mg125 %
Vitamin B6 2.439 mg143 %
Vitamin B12 [Cobalamin]7.36 mcg307 %
  Vitamin B12, added 4.69 mcg
Folate, DFE [Vitamin B9]1049 mcg262 %
  Folate, food 19 mcg
  Folic acid 606 mcg
Vitamin C [Ascorbic acid]78.1 mg87 %
Vitamin D 3.1 mcg16 %
Vitamin E (alpha-tocopherol) 0.01 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.01 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
Choline 5.8 mg1 %

Minerals
NutrientAmount DV
Calcium 2980 mg229 %
Copper 0.26 mg29 %
Iron 57.87 mg322 %
Magnesium 146 mg35 %
Phosphorus 78 mg6 %
Potassium 3337 mg71 %
Selenium 9.9 mcg18 %
Sodium 10994 mg478 %
Zinc 13.72 mg125 %

Proteins and Amino acids
NutrientAmount DV
Protein 206.8 g414 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1024.22 g372 %
  Fiber 55 g196 %
  Sugars 536.26 g
    Sugars, added 82.2 g
  Sugar alcohols 0 g
  Net carbs 969.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 4.00%Polyunsaturated: 14.00%
Saturated (82.00%)
Monounsaturated (4.00%)
Polyunsaturated (14.00%)
NutrientAmount DV
Fat 161.91 g208 %
  Saturated fatty acids 53.167 g266 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.005 g
    Hexadecanoic acid 0.569 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.09 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.003 g
  Monounsaturated fatty acids 2.65 g
    Docosenoic acid 0.004 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.01 g
    Octadecenoic acid 1.456 g
  Polyunsaturated fatty acids 8.826 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.947 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.029 g
  Fatty acids, total trans 0.18 g

Sterols
NutrientAmount DV
Cholesterol 377 mg126 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Carbohydrate, other 9 g
Fiber, insoluble 2 g
Theobromine 0 mg
Water 2.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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