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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Marinade honey teriyaki with sesame by Topco Associates, Inc.100 g267delete
Seasoned, shredded potatoes tater bites, seasoned by Weis Markets, Inc.100 g190delete
Root beer craft soda by sprecher brewing company, inc. by Sprecher Brewing Company, Inc.100 g55delete
Plum sauce by Sky Valley Foods Inc.100 g132delete
Juice cocktail from concentrate syrup by BEST CHOICE100 g54delete
Dark brown sugar by Safeway, Inc.100 g375delete
Cottage cheese, pineapple by hp hood llc by HP Hood LLC100 g67delete
Fine herb with dill sauce mix by Euro-American Brands, LLC100 g500delete
Lobster ravioli north atlantic lobster meat blended with a madeira cream sauce & parsley, lobster by Target Stores100 g220delete
Blue cheese crumbles, blue cheese by safeway, inc. by Safeway, Inc.100 g357delete
Brownie chocolate chip cakes minis, brownie chocolate chip by Bimbo Bakeries USA, Inc.100 g440delete
Wide egg noodles, enriched egg noodle product by brookshire grocery company by Brookshire Grocery Company100 g393delete
Almond sprouted flourless flake cereal, almond by Food For Life Baking Co Inc100 g364delete
Gummies by AmeriExports Enterprises, LLC.100 g381delete
Ultra-pasteurized heavy whipping craem by weis markets, inc. by Weis Markets, Inc.100 g333delete
Foodtown, mozzarella cheese by foodtown, inc. by Foodtown, Inc.100 g250delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4378
Calories
% Daily Value *
Total Fat 178g 228 %
   Saturated Fat 88g ** 440 %
Cholesterol 452mg ** 151 %
Sodium 9916mg 431 %
Total Carbohydrate 630g 229 %
   Dietary Fiber 21g ** 75 %
   Sugar 373g
Protein 127g 254 %
Calcium 892mg ** 69 %
Iron 14mg ** 78 %
Potassium 1351mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 11.00%Carbs: 54.00%
Fat (35.00%)
Protein (11.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.431 mg33 %
Niacin [Vitamin B3]6.393 mg40 %
Pantothenic acid [Vitamin B5]0.364 mg7 %
Vitamin B6 0.382 mg22 %
Vitamin B12 [Cobalamin]0.35 mcg15 %
Folate, DFE
  Folic acid 16 mcg
Vitamin C [Ascorbic acid]25 mg28 %
Vitamin K 22.6 mcg19 %
  Vitamin K1 [Phylloquinone]22.6 mcg

Minerals
NutrientAmount DV
Calcium 892 mg69 %
Iron 13.59 mg76 %
Magnesium 130 mg31 %
Manganese 3 mg130 %
Phosphorus 345 mg28 %
Potassium 1351 mg29 %
Sodium 9916 mg431 %
Zinc 2.71 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 126.54 g253 %

Carbohydrates
NutrientAmount DV
Carbohydrate 629.72 g229 %
  Fiber 20.7 g74 %
  Sugars 372.69 g
    Sugars, added 56.1 g
  Sugar alcohols 0 g
  Net carbs 609.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.71%Monounsaturated: 18.18%Polyunsaturated: 11.11%
Saturated (70.71%)
Monounsaturated (18.18%)
Polyunsaturated (11.11%)
NutrientAmount DV
Fat 178.38 g229 %
  Saturated fatty acids 88.34 g442 %
  Monounsaturated fatty acids 22.65 g
  Polyunsaturated fatty acids 14.36 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 452 mg151 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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