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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Denali brownie moose tracks vanilla flavored ice cream with chewy brownie bits and famous moose tracks fudge, denali brownie moose tracks by safeway, inc. by Safeway, Inc.100 g256delete
Artisan almond milk yogurt by Lyrical Foods, inc100 g140delete
Trader joe's, island soyaki sauce by entex industries inc by Entex Industries Inc100 g167delete
Brim's, cheez sticks, cheddar jalapeno by Brimhall Foods Co. Inc.100 g464delete
Mushroom barley soup by Wakefern Food Corporation100 g4delete
Mamma chia, organic chia energy beverage, grape power by Mamma Chia, LLC100 g41delete
Kellogg's cheez it crackers white cheddar 1.5oz by kellogg company us by Kellogg Company US100 g502delete
Papaya, canned100 g52delete
Mandarin orange chicken meal starter by Topco Associates, Inc.100 g214delete
Sliced almonds by Diamond/Sunsweet Inc100 g567delete
Reduced fat coffee flavored ice cream with a fudge swirl & roasted almond pieces, mocha almond fudge by safeway, inc. by Safeway, Inc.100 g200delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2607
Calories
% Daily Value *
Total Fat 140g 179 %
   Saturated Fat 23g 115 %
Cholesterol 76mg 25 %
Sodium 6022mg 262 %
Total Carbohydrate 289g 105 %
   Dietary Fiber 25g 89 %
   Sugar 124g
Protein 61g 122 %
Vitamin D 0mcg ** 0 %
Calcium 795mg 61 %
Iron 11mg 61 %
Potassium 1506mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.00%Protein: 10.00%Carbs: 41.00%
Fat (49.00%)
Protein (10.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 30 mcg3 %
  Carotene, alpha 1 mcg
  Carotene, beta 175 mcg
  Cryptoxanthin, beta 375 mcg
  Lutein + zeaxanthin 57 mcg
  Lycopene 1165 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.014 mg1 %
Riboflavin [Vitamin B2]0.02 mg2 %
Niacin [Vitamin B3]0.241 mg2 %
Vitamin B6 0.027 mg2 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]17 mcg4 %
  Folate, food 17 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]41.1 mg46 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.22 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.22 mg
Vitamin K 2 mcg2 %
  Vitamin K1 [Phylloquinone]2 mcg
Choline 4.6 mg1 %

Minerals
NutrientAmount DV
Calcium 795 mg61 %
Copper 0.03 mg3 %
Iron 11.05 mg61 %
Magnesium 36 mg9 %
Phosphorus 8 mg1 %
Potassium 1506 mg32 %
Selenium 0.5 mcg1 %
Sodium 6022 mg262 %
Zinc 0.06 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 60.95 g122 %

Carbohydrates
NutrientAmount DV
Carbohydrate 288.6 g105 %
  Fiber 24.5 g88 %
  Sugars 123.79 g
    Sugars, added 36.4 g
  Net carbs 264.1 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 28.28%Monounsaturated: 43.43%Polyunsaturated: 28.28%
Saturated (28.28%)
Monounsaturated (43.43%)
Polyunsaturated (28.28%)
NutrientAmount DV
Fat 140.24 g180 %
  Saturated fatty acids 23.371 g117 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.045 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.003 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.01 g
  Monounsaturated fatty acids 35.954 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.028 g
    Octadecenoic acid 0.025 g
  Polyunsaturated fatty acids 23.614 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.008 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.035 g
  Fatty acids, total trans 0.4 g

Sterols
NutrientAmount DV
Cholesterol 76 mg25 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 86.03 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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