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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Friendship exchange with candy by Ross Acquisition Inc.100 g357delete
Beef broth, beef by FIRST STREET100 g4delete
Holiday eggnog by safeway, inc. by Safeway, Inc.100 g150delete
Salad dressing, original by The Silver Palate, Inc.100 g333delete
Family size condensed soup by Iga, Inc.100 g96delete
Bacon & egg pasty by Bader Publishing100 g376delete
Family size condensed soup by Iga, Inc.100 g96delete
Tropical flavored juice beverage from concentrates thirst quencher, tropical by Knudsen & Sons Inc100 g33delete
Meal replacement shake by Wal-Mart Stores, Inc.100 g58delete
Korean rice cake, korean rice by walong marketing, inc. by Walong Marketing, Inc.100 g237delete
Fish, dry heat, cooked, mahimahi100 g109delete
Unpeeled apricot halves by hannaford bros. co. by Hannaford Bros. Co.100 g25delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion1874
Calories
% Daily Value *
Total Fat 80g 103 %
   Saturated Fat 19g ** 95 %
Cholesterol 298mg ** 99 %
Sodium 2838mg 123 %
Total Carbohydrate 251g 91 %
   Dietary Fiber 6.5g ** 23 %
   Sugar 142g **
Protein 47g 94 %
Calcium 366mg ** 28 %
Iron 6.3mg ** 35 %
Potassium 1104mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 10.00%Carbs: 52.00%
Fat (38.00%)
Protein (10.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 62 mcg7 %
  Retinol 62 mcg
Thiamin [Vitamin B1]0.023 mg2 %
Riboflavin [Vitamin B2]0.268 mg21 %
Niacin [Vitamin B3]9.583 mg60 %
Pantothenic acid [Vitamin B5]1.942 mg39 %
Vitamin B6 0.677 mg40 %
Vitamin B12 [Cobalamin]1.34 mcg56 %
Folate, DFE [Vitamin B9]6 mcg2 %
  Folate, food 6 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]27.6 mg31 %
Vitamin K 6.2 mcg5 %
  Vitamin K1 [Phylloquinone]6.2 mcg

Minerals
NutrientAmount DV
Calcium 366 mg28 %
Copper 0.05 mg6 %
Iodine 16 mcg11 %
Iron 6.27 mg35 %
Magnesium 81 mg19 %
Manganese 0.019 mg1 %
Phosphorus 337 mg27 %
Potassium 1104 mg23 %
Selenium 51.8 mcg94 %
Sodium 2838 mg123 %
Zinc 1.28 mg12 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.10%Arginine: 3.00%Aspartic acid: 5.20%Cystine: 0.50%Glutamic acid: 7.60%Glycine: 2.40%Histidine: 1.50%Isoleucine: 2.30%Leucine: 4.10%Lysine: 4.60%Methionine: 1.50%Phenylalanine: 2.00%Proline: 1.80%Serine: 2.10%Threonine: 2.20%Tryptophan: 0.60%Tyrosine: 1.70%Valine: 2.60%Unspecified: 51.20%
Alanine (3.10%)
Arginine (3.00%)
Aspartic acid (5.20%)
Cystine (0.50%)
Glutamic acid (7.60%)
Glycine (2.40%)
Histidine (1.50%)
Isoleucine (2.30%)
Leucine (4.10%)
Lysine (4.60%)
Methionine (1.50%)
Phenylalanine (2.00%)
Proline (1.80%)
Serine (2.10%)
Threonine (2.20%)
Tryptophan (0.60%)
Tyrosine (1.70%)
Valine (2.60%)
Unspecified (51.20%)
NutrientAmount DV
Protein 46.89 g94 %
  Alanine 1.434 g
  Arginine 1.419 g
  Aspartic acid 2.429 g
  Cystine 0.254 g
  Glutamic acid 3.541 g
  Glycine 1.138 g
  Histidine 0.698 g61 %
  Isoleucine 1.093 g70 %
  Leucine 1.928 g56 %
  Lysine 2.178 g70 %
  Methionine 0.702 g
  Phenylalanine 0.926 g
  Proline 0.839 g
  Serine 0.968 g
  Threonine 1.04 g64 %
  Tryptophan 0.266 g65 %
  Tyrosine 0.801 g
  Valine 1.222 g62 %
  Phenylalanine + Tyrosine 1.727 g64 %
  Methionine + Cysteine 0.956 g62 %

Carbohydrates
NutrientAmount DV
Carbohydrate 250.76 g91 %
  Fiber 6.5 g23 %
  Sugars 142.19 g
    Sugars, added 105.4 g
  Net carbs 244.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 37.00%Monounsaturated: 21.00%Polyunsaturated: 42.00%
Saturated (37.00%)
Monounsaturated (21.00%)
Polyunsaturated (42.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.15 g0.00

NutrientAmount DV
Fat 80.08 g103 %
  Saturated fatty acids 19.491 g97 %
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.154 g
    Octadecanoic acid 0.059 g
    Tetradecanoic acid 0.018 g
  Monounsaturated fatty acids 11.105 g
    Docosenoic acid 0.012 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.029 g
    Octadecenoic acid 0.11 g
  Polyunsaturated fatty acids 22.141 g
    Docosahexaenoic n-3 acid (DHA) 0.113 g
    Docosapentaenoic n-3 acid (DPA) 0.012 g
    Eicosapentaenoic n-3 acid (EPA) 0.026 g
    Eicosatetraenoic acid 0.003 g
    Octadecadienoic acid 0.046 g
    Octadecatetraenoic acid 0.006 g
    Octadecatrienoic acid 0.006 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 298 mg99 %

Other
NutrientAmount DV
Ash 2.69 g
Water 71.22 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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