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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Antonina's artisan bakery, double chocolate cake by p & a by P & A100 g351delete
Hissho sushi, nori japanese seaweed by Lwin Family Co.100 g400delete
Bacon & cheddar snack sticks, bacon & cheddar by Kickass Snacks, Inc. 100 g393delete
Chorizo by Carando Inc.100 g357delete
Starr culinary delights, coffee cake, mini apple caramel by Starr Culinary Delights Inc.100 g481delete
Solid white albacore tuna in water by Prestige Cosmetics, Corp.100 g89delete
Game meat, pan-broiled, cooked, ground, elk100 g193delete
Montebello kitchens, fig balsamic by vector industries, inc. by Vector Industries, Inc.100 g150delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2414
Calories
% Daily Value *
Total Fat 110g 141 %
   Saturated Fat 34g 170 %
Cholesterol 365mg 122 %
Sodium 4165mg 181 %
Total Carbohydrate 199g 72 %
   Dietary Fiber 45g ** 161 %
   Sugar 106g **
Protein 135g 270 %
Calcium 708mg ** 54 %
Iron 24mg ** 133 %
Potassium 936mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 25.00%Carbs: 29.00%
Fat (46.00%)
Protein (25.00%)
Carbs (29.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.125 mg10 %
Riboflavin [Vitamin B2]0.32 mg25 %
Niacin [Vitamin B3]17.82 mg111 %
Pantothenic acid [Vitamin B5]1.05 mg21 %
Vitamin B6 0.634 mg37 %
Vitamin B12 [Cobalamin]3.64 mcg152 %
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]96 mg107 %
Vitamin E (alpha-tocopherol) 0.57 mg4 %
  Tocopherol, alpha 0.57 mg

Minerals
NutrientAmount DV
Calcium 708 mg54 %
Copper 0.14 mg16 %
Iron 24.2 mg134 %
Magnesium 24 mg6 %
Manganese 0.011 mg0 %
Phosphorus 221 mg18 %
Potassium 936 mg20 %
Selenium 97 mcg176 %
Sodium 4165 mg181 %
Zinc 6.56 mg60 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.10%Arginine: 1.20%Aspartic acid: 1.70%Glutamic acid: 2.80%Glycine: 1.00%Histidine: 0.60%Isoleucine: 0.80%Leucine: 1.50%Lysine: 1.60%Methionine: 0.50%Phenylalanine: 0.70%Proline: 0.80%Serine: 0.70%Threonine: 0.80%Tyrosine: 0.60%Valine: 0.90%Unspecified: 82.28%
Alanine (1.10%)
Arginine (1.20%)
Aspartic acid (1.70%)
Glutamic acid (2.80%)
Glycine (1.00%)
Histidine (0.60%)
Isoleucine (0.80%)
Leucine (1.50%)
Lysine (1.60%)
Methionine (0.50%)
Phenylalanine (0.70%)
Proline (0.80%)
Serine (0.70%)
Threonine (0.80%)
Tyrosine (0.60%)
Valine (0.90%)
Unspecified (82.28%)
NutrientAmount DV
Protein 134.57 g269 %
  Alanine 1.487 g
  Arginine 1.594 g
  Aspartic acid 2.236 g
  Cystine 0.262 g
  Glutamic acid 3.782 g
  Glycine 1.356 g
  Histidine 0.821 g72 %
  Hydroxyproline 0.25 g
  Isoleucine 1.118 g72 %
  Leucine 1.986 g58 %
  Lysine 2.176 g70 %
  Methionine 0.654 g
  Phenylalanine 0.975 g
  Proline 1.13 g
  Serine 0.951 g
  Threonine 1.07 g66 %
  Tryptophan 0.238 g58 %
  Tyrosine 0.833 g
  Valine 1.237 g63 %
  Phenylalanine + Tyrosine 1.808 g67 %
  Methionine + Cysteine 0.916 g59 %

Carbohydrates
NutrientAmount DV
Carbohydrate 199.46 g73 %
  Fiber 45.1 g161 %
  Sugars 105.52 g
    Sugars, added 3.6 g
  Net carbs 154.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 8.00%Polyunsaturated: 1.00%
Saturated (91.00%)
Monounsaturated (8.00%)
Polyunsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g

NutrientAmount DV
Fat 110.1 g141 %
  Saturated fatty acids 33.522 g168 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.013 g
    Eicosanoic acid 0.006 g
    Heptadecanoic acid 0.054 g
    Hexadecanoic acid 2.303 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.177 g
    Octanoic acid 0.003 g
    Pentadecanoic acid 0.048 g
    Tetradecanoic acid 0.395 g
  Monounsaturated fatty acids 2.757 g
    Eicosenoic acid 0.022 g
    Heptadecenoic acid 0.029 g
    Hexadecenoic acid 0.775 g
    Octadecenoic acid 1.793 g
    Pentadecenoic acid 0.006 g
    Tetradecenoic acid 0.133 g
  Polyunsaturated fatty acids 0.412 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Eicosadienoic acid 0.003 g
    Eicosatetraenoic acid 0.08 g
    Octadecadienoic acid 0.252 g
    Octadecatrienoic acid 0.07 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 365 mg122 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.04 g
Caffeine 0 mg
Theobromine 0 mg
Water 64.14 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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