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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sweetarts, chewy sours tangy candy by Sunmark100 g375delete
Evol, quesadillas, chipotle chicken, chipotle chicken by Pinnacle Foods Group LLC100 g234delete
Rienzi, spaghetti by Rienzi & Sons Inc.100 g375delete
Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant100 g187delete
Moonshine bourbon cocoa mix, moonshine bourbon by McSteven's Inc.100 g371delete
Chunked pineapple by Ahold Usa, Inc.100 g71delete
Wish-bone, dressing, honey mustard, honey mustard by lipton by Lipton100 g400delete
Clear fruit punch by Wal-Mart Stores, Inc.100 g29delete
Tuttorosso green 28oz. whole peeled plum tomatoes in juice by RED GOLD INC100 g21delete
Edamame hummus with carrots, celery & pita chips by five star gourmet foods inc. by Five Star Gourmet Foods Inc.100 g148delete
Test flavor: 855 by Frito-Lay Company100 g500delete
Patriot pretzels by palmer candy company by Palmer Candy Company100 g467delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3178
Calories
% Daily Value *
Total Fat 127g 163 %
   Saturated Fat 42g ** 210 %
Cholesterol 64mg ** 21 %
Sodium 3764mg 164 %
Total Carbohydrate 459g 167 %
   Dietary Fiber 22g ** 79 %
   Sugar 215g
Protein 51g 102 %
Vitamin D 0.1mcg ** 0 %
Calcium 223mg ** 17 %
Iron 7.9mg ** 44 %
Potassium 679mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 7.00%Carbs: 56.00%
Fat (37.00%)
Protein (7.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 47 mcg5 %
  Carotene, alpha 1 mcg
  Carotene, beta 36 mcg
  Cryptoxanthin, beta 8 mcg
  Lutein + zeaxanthin 89 mcg
  Lycopene 0 mcg
  Retinol 44 mcg
Thiamin [Vitamin B1]1.084 mg90 %
Riboflavin [Vitamin B2]0.394 mg30 %
Niacin [Vitamin B3]7.068 mg44 %
Vitamin B6 0.064 mg4 %
Vitamin B12 [Cobalamin]0.83 mcg35 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]14 mcg4 %
  Folate, food 14 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]36.4 mg40 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 1.62 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.62 mg
Vitamin K 7.9 mcg7 %
  Vitamin K1 [Phylloquinone]7.9 mcg
Choline 13.8 mg3 %

Minerals
NutrientAmount DV
Calcium 223 mg17 %
Copper 0.14 mg16 %
Iron 7.94 mg44 %
Magnesium 31 mg7 %
Phosphorus 101 mg8 %
Potassium 679 mg14 %
Selenium 22.8 mcg41 %
Sodium 3764 mg164 %
Zinc 0.87 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 51.23 g102 %

Carbohydrates
NutrientAmount DV
Carbohydrate 458.88 g167 %
  Fiber 22.4 g80 %
  Sugars 214.89 g
    Sugars, added 0 g
  Net carbs 436.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.00%Monounsaturated: 15.00%Polyunsaturated: 33.00%
Saturated (52.00%)
Monounsaturated (15.00%)
Polyunsaturated (33.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g0.00

NutrientAmount DV
Fat 127.14 g163 %
  Saturated fatty acids 42.08 g210 %
    Butanoic acid 0.088 g
    Decanoic acid 0.103 g
    Dodecanoic acid 0.122 g
    Hexadecanoic acid 1.857 g
    Hexanoic acid 0.071 g
    Octadecanoic acid 0.588 g
    Octanoic acid 0.044 g
    Tetradecanoic acid 0.391 g
  Monounsaturated fatty acids 12.188 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.057 g
    Hexadecenoic acid 0.096 g
    Octadecenoic acid 3.809 g
  Polyunsaturated fatty acids 26.457 g
    Docosahexaenoic n-3 acid (DHA) 0.015 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.016 g
    Eicosatetraenoic acid 0.009 g
    Octadecadienoic acid 2.696 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.335 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 64 mg21 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 65.17 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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