Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Udi's, rye style bread by Pinnacle Foods Group LLC100 g293delete
Cranberry crunch by Perfect Bar, LLC100 g489delete
Concord grape jam by welch foods inc by Welch Foods Inc100 g250delete
Xytopok, gingerbread cookies by Hrazdan Corporation100 g344delete
Cheese curls baked homestyle snacks, cheese curls by drcm llc by DRCM LLC 100 g464delete
Target corporation, milk chocolatety coated marshmallow by Melville Candy Corporation100 g400delete
Great northern beans by Mid U S Trading Company100 g85delete
Original popcorn by mic's by Mic's100 g500delete
Ultra apricots by bay valley foods, llc by Bay Valley Foods, LLC100 g250delete
Cracker stick with dip by D. F. Stauffer Biscuit Co. Inc100 g526delete
Muenster cheese, muenster by Big Y Foods, Inc.100 g357delete
Roasted & salted almonds, roasted & salted by supervalu, inc. by Supervalu, Inc.100 g632delete
Gelato, limoncello by bytelady publishing by Bytelady Publishing100 g138delete
Double cheeseburger dinner by Hannaford Bros. Co.100 g345delete
The mocha world's first oaked cold-brew coffee by sumo musubi llc by Sumo Musubi LLC100 g13delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion5086
Calories
% Daily Value *
Total Fat 215g 276 %
   Saturated Fat 52g ** 260 %
Cholesterol 148mg ** 49 %
Sodium 6372mg 277 %
Total Carbohydrate 666g 242 %
   Dietary Fiber 57g ** 204 %
   Sugar 272g
Protein 124g 248 %
Calcium 1646mg ** 127 %
Iron 20mg ** 111 %
Potassium 1742mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 40.00%Protein: 10.00%Carbs: 50.00%
Fat (40.00%)
Protein (10.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.302 mg23 %
Niacin [Vitamin B3]11.111 mg69 %
Pantothenic acid [Vitamin B5]0.889 mg18 %
Vitamin B6 0.356 mg21 %
Vitamin B12 [Cobalamin]0.53 mcg22 %
Vitamin C [Ascorbic acid]16.3 mg18 %

Minerals
NutrientAmount DV
Calcium 1646 mg127 %
Copper 0.36 mg40 %
Iron 20.33 mg113 %
Magnesium 133 mg32 %
Phosphorus 333 mg27 %
Potassium 1742 mg37 %
Sodium 6372 mg277 %

Proteins and Amino acids
NutrientAmount DV
Protein 124.19 g248 %

Carbohydrates
NutrientAmount DV
Carbohydrate 665.56 g242 %
  Fiber 57.4 g205 %
  Sugars 272.38 g
    Sugars, added 45 g
  Net carbs 608.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.00%Monounsaturated: 26.00%Polyunsaturated: 15.00%
Saturated (59.00%)
Monounsaturated (26.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 215.07 g276 %
  Saturated fatty acids 51.63 g258 %
  Monounsaturated fatty acids 22.78 g
  Polyunsaturated fatty acids 12.78 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 148 mg49 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved