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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Coconutmilk yogurt alternative, raspberry by Danone US, LLC100 g93delete
Crumbled feta cheese, feta by Supervalu, Inc.100 g286delete
Beef jerky by Monogram Meat Snacks, LLC100 g250delete
Pineapple aloe vera drink, pineapple by ALOE ONE100 g25delete
Concord grape drink mix, grape by defense commissary agency by Defense Commissary Agency100 g294delete
Udi's, soft & chewy cookies, chocolate chip, chocolate chip by Pinnacle Foods Group LLC100 g422delete
Espresso swiss hazelnut by ONLI100 g34delete
Garlic & herb breadsticks, garlic & herb by wakefern food corporation by Wakefern Food Corporation100 g400delete
Gourmet garlic tiscan by ELLBEES100 g44delete
Chicken noodle soup mix with diced chicken white meat, chicken noodle with diced chicken white meat by Lipton100 g400delete
Peas & carrots by smart & final iris corporation by Smart & Final Iris Corporation100 g59delete
Great northern beans by bob's red mill natural foods, inc. by Bob's Red Mill Natural Foods, Inc.100 g326delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2633
Calories
% Daily Value *
Total Fat 63g 81 %
   Saturated Fat 28g ** 140 %
Cholesterol 310mg ** 103 %
Sodium 15701mg 683 %
Total Carbohydrate 414g 151 %
   Dietary Fiber 39g ** 139 %
   Sugar 122g
Protein 109g 218 %
Calcium 727mg ** 56 %
Iron 19mg ** 106 %
Potassium 282mg ** 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 23.00%Protein: 17.00%Carbs: 60.00%
Fat (23.00%)
Protein (17.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.708 mg54 %
Vitamin B6 0.833 mg49 %
Vitamin B12 [Cobalamin]3.5 mcg146 %
Vitamin C [Ascorbic acid]58.5 mg65 %

Minerals
NutrientAmount DV
Calcium 727 mg56 %
Iron 19.28 mg107 %
Potassium 282 mg6 %
Sodium 15701 mg683 %

Proteins and Amino acids
NutrientAmount DV
Protein 108.71 g217 %

Carbohydrates
NutrientAmount DV
Carbohydrate 413.51 g150 %
  Fiber 38.5 g138 %
  Sugars 122.41 g
  Net carbs 375.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 62.93 g81 %
  Saturated fatty acids 27.73 g139 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 310 mg103 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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