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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Crunch berries corn & oat snack pouches, crunch berries by the quaker oats company by The Quaker Oats Company100 g409delete
Heartland harvest, veggie chips, sea salt by Cornfields, Inc.100 g464delete
Gefen, potato fusion cubes by Cachere Distributing Inc.100 g155delete
Lamb or mutton stew with vegetables including carrots, gravy, and/or dark-green leafy; no potatoes, broccoli100 g117delete
Raley's, mexicali bean dip tray by Raley's100 g133delete
Choco maker, peppermint crunch dark truffle kit by Chocomaker Inc.100 g375delete
Salad kit, garlic caesar by dole fresh vegetables inc. by Dole Fresh Vegetables Inc.100 g150delete
Sharp cheddar cheese by hannaford bros. co. by Hannaford Bros. Co.100 g393delete
Aussie bites by Best Express Foods, Inc.100 g480delete
hot choco late, orange by beaumont corp. by Beaumont Corp.100 g335delete
Neon sour gummy worms candies, assorted by Walgreens Co.100 g333delete
Sunshine cheez-it crackers atomic cheddar .75oz by Kellogg Company US100 g460delete
Cheese & fruit bites by Gilbert Foods LLC.100 g215delete
Sourdough french rolls by Flowers Foods, Inc.100 g253delete
Shoprite, bouillon cubes, beef by Wakefern Food Corporation100 g135delete
Finest harvest, natural roasted unsalted almonds by stardot technologies, incorporated by STARDOT TECHNOLOGIES, INCORPORATED100 g600delete
Grated parmesan style topping by Supervalu, Inc.100 g400delete
Roundy's, chunky pasta sauce, tomato, onion & garlic by ROUNDY'S100 g71delete
Choco mint chip premium ice cream, choco mint chip by Turkey Hill Dairy Inc.100 g230delete
Walnut pieces by Harris-Teeter Inc.100 g643delete
Sriracha lime crisp-roasted chickpeas, sriracha lime by Bush Brothers & Company 100 g455delete
Belgian style chocolate toffee coffee creamer, belgian style chocolate toffee by Safeway, Inc.100 g200delete
Ultra premium ice cream, baked alaska by big easy ice cream by Big Easy Ice Cream100 g247delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion7253
Calories
% Daily Value *
Total Fat 343g 440 %
   Saturated Fat 105g ** 525 %
Cholesterol 431mg ** 144 %
Sodium 30112mg 1309 %
Total Carbohydrate 852g 310 %
   Dietary Fiber 84g ** 300 %
   Sugar 359g
Protein 196g 392 %
Vitamin D 0mcg ** 0 %
Calcium 3317mg ** 255 %
Iron 80mg ** 444 %
Potassium 1630mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.44%Protein: 11.11%Carbs: 44.44%
Fat (44.44%)
Protein (11.11%)
Carbs (44.44%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 83 mcg9 %
  Carotene, alpha 376 mcg
  Carotene, beta 809 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 248 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.059 mg172 %
Riboflavin [Vitamin B2]1.569 mg121 %
Niacin [Vitamin B3]17.663 mg110 %
Vitamin B6 1.479 mg87 %
Vitamin B12 [Cobalamin]0.97 mcg40 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 15 mcg
  Folic acid 421 mcg
Vitamin C [Ascorbic acid]28.1 mg31 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.23 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.23 mg
Vitamin K 82.8 mcg69 %
  Vitamin K1 [Phylloquinone]82.8 mcg
Choline 56.1 mg10 %

Minerals
NutrientAmount DV
Calcium 3317 mg255 %
Copper 0.1 mg11 %
Iron 79.65 mg443 %
Magnesium 72 mg17 %
Phosphorus 322 mg26 %
Potassium 1630 mg35 %
Selenium 13.7 mcg25 %
Sodium 30112 mg1309 %
Zinc 4.44 mg40 %

Proteins and Amino acids
NutrientAmount DV
Protein 195.72 g391 %

Carbohydrates
NutrientAmount DV
Carbohydrate 852.34 g310 %
  Fiber 84.2 g301 %
  Sugars 359.46 g
    Sugars, added 151.5 g
  Net carbs 768.14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 11.00%Polyunsaturated: 11.00%
Saturated (78.00%)
Monounsaturated (11.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 342.88 g440 %
  Saturated fatty acids 105.148 g526 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 0.749 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.444 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.094 g
  Monounsaturated fatty acids 15.512 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.003 g
    Hexadecenoic acid 0.122 g
    Octadecenoic acid 1.351 g
  Polyunsaturated fatty acids 14.885 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.029 g
    Octadecadienoic acid 0.289 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.053 g
  Fatty acids, total trans 0.3 g

Sterols
NutrientAmount DV
Cholesterol 431 mg144 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.9 g
Caffeine 0 mg
Fiber, insoluble 1 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 77.27 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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