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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ahold, flavored almonds, bacon! by Ahold USA, Inc.100 g536delete
Organic snack crackers by cvs pharmacy, inc. by CVS Pharmacy, Inc.10 crackers140delete
Frosted snowflake pretzels, frosted snowflake by hy-vee, inc. by Hy-Vee, Inc.6 pieces140delete
Apple fruit pie by McKee Foods Corporation100 g387delete
Pomegranate organic electrolyte black tea, pomegranate by mindfull inc. by Mindfull Inc.100 g4delete
Our 3 meat special sausage cheese pepperoni canadian bacon pizza, our 3 meat special by BUTCH'S100 g254delete
A classic caesar dressing by Johnny's Fine Foods Inc.100 g567delete
Candies by spangler candy company by Spangler Candy Company100 g385delete
Dark chocolate cherry almond pro by En-R-G Foods LLC100 g429delete
Carrot ginger soup by plenus group inc by Plenus Group Inc1 cup80delete

Meal

Nutrition Facts
Portion Size1001 g
Amount Per Portion2922
Calories
% Daily Value *
Total Fat 168g 215 %
   Saturated Fat 40g ** 200 %
Cholesterol 52mg ** 17 %
Sodium 3043mg 132 %
Total Carbohydrate 304g 111 %
   Dietary Fiber 25g ** 89 %
   Sugar 186g
Protein 65g 130 %
Calcium 1030mg ** 79 %
Iron 11mg ** 61 %
Potassium 340mg ** 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 52.00%Protein: 9.00%Carbs: 39.00%
Fat (52.00%)
Protein (9.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1001.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.607 mg47 %
Niacin [Vitamin B3]9.524 mg60 %
Pantothenic acid [Vitamin B5]3.571 mg71 %
Vitamin B6 0.714 mg42 %
Vitamin B12 [Cobalamin]1.43 mcg60 %
Vitamin C [Ascorbic acid]31.8 mg35 %

Minerals
NutrientAmount DV
Calcium 1030.07 mg79 %
Copper 0.48 mg53 %
Iodine 71 mcg47 %
Iron 11.49 mg64 %
Magnesium 99 mg24 %
Manganese 2 mg87 %
Phosphorus 357 mg29 %
Potassium 340.1 mg7 %
Selenium 17 mcg31 %
Sodium 3043.2 mg132 %
Zinc 7.14 mg65 %

Proteins and Amino acids
NutrientAmount DV
Protein 64.51 g129 %

Carbohydrates
NutrientAmount DV
Carbohydrate 304.19 g111 %
  Fiber 25.17 g90 %
  Sugars 186.12 g
    Sugars, added 96.8 g
  Net carbs 279.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.27%Monounsaturated: 20.79%Polyunsaturated: 5.94%
Saturated (73.27%)
Monounsaturated (20.79%)
Polyunsaturated (5.94%)
NutrientAmount DV
Fat 167.629 g215 %
  Saturated fatty acids 40.279 g201 %
  Monounsaturated fatty acids 11.259 g
  Polyunsaturated fatty acids 3.019 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 52 mg17 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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