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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pie, no-bake type, prepared from mix, banana cream100 g251delete
Hot & spicy sausage patties by Worthington Foods Inc.100 g184delete
Artisan sea salt kettle cooked chips, sea salt by Schnuck Markets, Inc.100 g536delete
Chicken & mushroom flavor rice, vermicelli and mushrooms, chicken & mushroom by The Quaker Oats Co/golden Grain100 g339delete
Ginger magnificent matcha green tea with japanese matcha tea bags, ginger magnificent matcha by lipton by Lipton100 g0delete
Sesame oil, spicy by CHOSEN FOODS100 g929delete
Baked organic crunchy pea snack by PEELED SNACKS100 g364delete
Flavored pork rinds by KITCHEN COOKED100 g571delete
Pineapple ginger supports immunity shots, pineapple ginger by TULUA100 g58delete
Sea salt roasted cashews, sea salt by wenders llc by Wenders LLC100 g571delete
Gold emblem, salt water taffy by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g381delete
Cod fillets by quisling media by Quisling Media100 g80delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion4264
Calories
% Daily Value *
Total Fat 269g 345 %
   Saturated Fat 52g ** 260 %
Cholesterol 180mg ** 60 %
Sodium 6425mg 279 %
Total Carbohydrate 350g 127 %
   Dietary Fiber 30g ** 107 %
   Sugar 72g **
Protein 141g 282 %
Calcium 223mg ** 17 %
Iron 18mg ** 100 %
Potassium 2625mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 57.00%Protein: 13.00%Carbs: 30.00%
Fat (57.00%)
Protein (13.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 95 mcg11 %
  Retinol 90 mcg
Thiamin [Vitamin B1]2.102 mg175 %
Riboflavin [Vitamin B2]0.593 mg46 %
Niacin [Vitamin B3]10.258 mg64 %
Pantothenic acid [Vitamin B5]0.259 mg5 %
Vitamin B6 0.561 mg33 %
Vitamin B12 [Cobalamin]5.74 mcg239 %
Folate, DFE [Vitamin B9]31 mcg8 %
  Folate, food 7 mcg
  Folic acid 100 mcg
Vitamin C [Ascorbic acid]1.6 mg2 %
Vitamin K 22.9 mcg19 %
  Vitamin K1 [Phylloquinone]22.9 mcg

Minerals
NutrientAmount DV
Calcium 223 mg17 %
Copper 5.04 mg560 %
Iron 17.68 mg98 %
Magnesium 298 mg71 %
Manganese 1.107 mg48 %
Phosphorus 524 mg42 %
Potassium 2625 mg56 %
Selenium 4.9 mcg9 %
Sodium 6425 mg279 %
Zinc 8.37 mg76 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.60%Unspecified: 97.70%
Glutamic acid (0.60%)
Unspecified (97.70%)
NutrientAmount DV
Protein 140.69 g281 %
  Alanine 0.125 g
  Arginine 0.156 g
  Aspartic acid 0.265 g
  Cystine 0.05 g
  Glutamic acid 0.792 g
  Glycine 0.104 g
  Histidine 0.084 g7 %
  Isoleucine 0.168 g11 %
  Leucine 0.285 g8 %
  Lysine 0.202 g7 %
  Methionine 0.066 g
  Phenylalanine 0.161 g
  Proline 0.301 g
  Serine 0.178 g
  Threonine 0.137 g8 %
  Tryptophan 0.046 g11 %
  Tyrosine 0.132 g
  Valine 0.181 g9 %
  Phenylalanine + Tyrosine 0.293 g11 %
  Methionine + Cysteine 0.116 g7 %

Carbohydrates
NutrientAmount DV
Carbohydrate 350.44 g127 %
  Fiber 30.4 g109 %
  Sugars 72.02 g
    Sugars, added 1.8 g
  Net carbs 320.04 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 24.00%Monounsaturated: 44.00%Polyunsaturated: 32.00%
Saturated (24.00%)
Monounsaturated (44.00%)
Polyunsaturated (32.00%)
NutrientAmount DV
Fat 269.13 g345 %
  Saturated fatty acids 51.554 g258 %
    Butanoic acid 0.32 g
    Decanoic acid 0.247 g
    Dodecanoic acid 0.277 g
    Hexadecanoic acid 2.991 g
    Hexanoic acid 0.189 g
    Octadecanoic acid 1.55 g
    Octanoic acid 0.11 g
    Tetradecanoic acid 1.006 g
  Monounsaturated fatty acids 95.169 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.221 g
    Octadecenoic acid 4.191 g
  Polyunsaturated fatty acids 69.004 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.6 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.164 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 180 mg60 %

Other
NutrientAmount DV
Ash 1.1 g
Water 50.9 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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