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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Short fuse fresh arkansan hot sauce, short fuse by naturezone products by Naturezone Products100 g0delete
Great northern beans by Iberia Foods Corporation100 g194delete
Stroopwafels by The Brand Passport, Inc.100 g466delete
Super fine, succotash by Hanover Foods Corporation100 g80delete
Texas style smoked ribs by adams extract co. by Adams Extract Co.100 g500delete
Black cherry moringa energy bar by Kuli Kuli Inc.100 g378delete
Goetze's, bulls-eyes, caramel vanilla by Superior Nut/candy Distribut'G100 g382delete
Beef paleojerky, beef by steve's paleogoods by Steve's PaleoGoods 100 g295delete
Godmother smoked mozzarella caramelized onions, tomato sauce pizza, godmother by merit software, inc. by Merit Software, Inc.100 g202delete
Pinto beans in brine by bostonia beverage by Bostonia Beverage100 g77delete
Better than bouillon, base, vegetable by Southeastern Mills Inc.100 g83delete
Godiva molten lava cake mix by general mills sales inc. by GENERAL MILLS SALES INC.100 g474delete
Gourmet style sardine fillets in soybean oil with hot peppers, gourmet style by Sf Trading Co100 g214delete
Gelato italian style ice cream, vanilla bean by velvet ice cream co. by Velvet Ice Cream Co.100 g170delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3515
Calories
% Daily Value *
Total Fat 94g 121 %
   Saturated Fat 35g ** 175 %
Cholesterol 192mg ** 64 %
Sodium 27063mg 1177 %
Total Carbohydrate 466g 169 %
   Dietary Fiber 67g ** 239 %
   Sugar 243g **
Protein 87g ** 174 %
Calcium 737mg ** 57 %
Iron 21mg ** 117 %
Potassium 449mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 13.00%Carbs: 57.00%
Fat (30.00%)
Protein (13.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]2.9 mg3 %

Minerals
NutrientAmount DV
Calcium 737 mg57 %
Iron 20.67 mg115 %
Potassium 449 mg10 %
Sodium 27063 mg1177 %

Proteins and Amino acids
NutrientAmount DV
Protein 87.49 g175 %

Carbohydrates
NutrientAmount DV
Carbohydrate 465.78 g169 %
  Fiber 66.8 g239 %
  Sugars 243.21 g
    Sugars, added 81.6 g
  Net carbs 398.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 94.25 g121 %
  Saturated fatty acids 35.44 g177 %
  Fatty acids, total trans 1.49 g

Sterols
NutrientAmount DV
Cholesterol 192 mg64 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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