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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sicilian-style cure pitted green olives by george delallo co., inc. by George DeLallo Co., Inc.100 g111delete
Fresh cream, butter, fresh garlic & parmigiano-reggiano cheese by LITTLE ITALY IN THE BRONX100 g161delete
Whole baby okra by wakefern food corporation by Wakefern Food Corporation100 g29delete
93% lean, 7% fat ground turkey by Butterball, LLC100 g134delete
Organic plant based protein, peanut butter by SKOUT BACKCOUNTRY100 g473delete
Spicy red corn tortilla chips, spicy red corn by tacombi na, llc by Tacombi NA, LLC100 g458delete
Organic rocky mountain sourdough bread, sourdough by RUDI'S100 g209delete
Dry roasted peanuts by SPARTAN100 g571delete
Protein smoothie instant powder drink mix by VEGA100 g386delete
Lofthouse, swirled frosted sugar cookies, peach vanilla by Lofthouse Foods100 g421delete
Celestial seasonings, cool brew iced black tea, raspberry by The Hain Celestial Group, Inc.100 g0delete
4 cheese cauliflower with mozzarella, fontina. parmesan & romano cheeses on a thin & crispy crust pizza, 4 cheese cauliflower by the kroger co. by The Kroger Co.100 g200delete
White bread by O'DOUGHS100 g279delete
Milk by market basket inc. by Market Basket Inc.100 g62delete
Corn and chile salsa by Meijer, Inc.100 g117delete
Coconut jelly (assorted) by Edutunes100 g95delete
Asian sesame & ginger vinaigrette dressing by pinnacle foods group llc by Pinnacle Foods Group LLC100 g267delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3973
Calories
% Daily Value *
Total Fat 186g ** 238 %
   Saturated Fat 44g ** 220 %
Cholesterol 40217mg ** 13406 %
Sodium 8442mg 367 %
Total Carbohydrate 412g 150 %
   Dietary Fiber 36g ** 129 %
   Sugar 162g **
Protein 168g 336 %
Calcium 1368mg ** 105 %
Iron 31mg ** 172 %
Potassium 1359mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.43%Protein: 17.17%Carbs: 39.39%
Fat (43.43%)
Protein (17.17%)
Carbs (39.39%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]14.286 mg89 %
Vitamin C [Ascorbic acid]2.5 mg3 %

Minerals
NutrientAmount DV
Calcium 1368 mg105 %
Copper 1.44 mg160 %
Iron 31.03 mg172 %
Magnesium 434 mg103 %
Manganese 4 mg174 %
Phosphorus 902 mg72 %
Potassium 1359 mg29 %
Sodium 8442 mg367 %

Proteins and Amino acids
NutrientAmount DV
Protein 168.38 g337 %

Carbohydrates
NutrientAmount DV
Carbohydrate 412.31 g150 %
  Fiber 35.9 g128 %
  Sugars 161.64 g
    Sugars, added 15.7 g
  Net carbs 376.41 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 44.00%Monounsaturated: 30.00%Polyunsaturated: 26.00%
Saturated (44.00%)
Monounsaturated (30.00%)
Polyunsaturated (26.00%)
NutrientAmount DV
Fat 185.7 g238 %
  Saturated fatty acids 44.2 g221 %
  Monounsaturated fatty acids 30 g
  Polyunsaturated fatty acids 26.07 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 40217 mg13406 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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