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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Butter beans by karabetian import & export by Karabetian Import & Export100 g115delete
100% grass fed beef rump roast by Thousand Hills Cattle Company100 g152delete
Cioccolati biscotti by Nonni's Foods LLC100 g447delete
100% whole wheat english muffins, whole wheat by affiliated foods, inc. by Affiliated Foods, Inc.100 g230delete
Butter waffles by Ksd Ventures, Inc.100 g520delete
Pumpkin jelly pops by SCM100 g318delete
Bloody mary mix, bloody mary by Zing Zang, LLC100 g22delete
Bacon & cheddar beef patties, bacon & cheddar by devanco foods inc. by Devanco Foods Inc.100 g192delete
Apple pie filling by CHESTNUT HILL100 g106delete
Mushroom and cheese mezzelune delicate egg pasta filled with mushrooms and a blend of ricotta and mozzarella cheeses, mushroom and cheese by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g265delete
Lasagna italiano with seasoned meat sauce, tomato sauce and real low fat ricotta cheese, lasagna italiano by nestle usa-frozen food division by Nestle Usa-Frozen Food Division100 g112delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2479
Calories
% Daily Value *
Total Fat 87g 112 %
   Saturated Fat 43g 215 %
Cholesterol 377mg 126 %
Sodium 3301mg 144 %
Total Carbohydrate 350g 127 %
   Dietary Fiber 23g ** 82 %
   Sugar 194g **
Protein 73g 146 %
Calcium 617mg ** 47 %
Iron 14mg 78 %
Potassium 769mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 12.00%Carbs: 55.00%
Fat (33.00%)
Protein (12.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]10.9 mg12 %

Minerals
NutrientAmount DV
Calcium 617 mg47 %
Iron 14.12 mg78 %
Potassium 769 mg16 %
Sodium 3301 mg144 %

Proteins and Amino acids
NutrientAmount DV
Protein 72.75 g146 %

Carbohydrates
NutrientAmount DV
Carbohydrate 350.44 g127 %
  Fiber 22.5 g80 %
  Sugars 194.06 g
    Sugars, added 87.4 g
  Net carbs 327.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 87.12 g112 %
  Saturated fatty acids 42.75 g214 %
  Fatty acids, total trans 0.66 g

Sterols
NutrientAmount DV
Cholesterol 377 mg126 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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