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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Harmons neighborhood grocer, your food our passion!, vanilla a peels by Harmons Inc100 g552delete
String cheese by Sargento Foods Inc100 g238delete
Cookies & cream caramel swirl non-dairy frozen dessert, cookies & cream caramel swirl by van leeuwen ice cream llc by Van Leeuwen Ice Cream LLC100 g300delete
Sorbetto by Talenti 1 Inc.100 g130delete
Authentic 9 inch burrito style flour tortillas, burrito style by Schnuck Markets, Inc.100 g317delete
Distillery provisions, handcrafted whiskey barrel pickles by boxcar brewery, llc by Boxcar Brewery, LLC 100 g9delete
Bolognese seasoned tomato sauce, bolognese seasoned tomato by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g114delete
Sriracha flavored whole-roasted almonds, sriracha by meijer, inc. by Meijer, Inc.100 g600delete
Beyond meat, chicken-free strips, southwest style, southwest style by beyond meat, inc. by Beyond Meat, Inc.100 g141delete
Colby-pepper jack soft and mellow colby-jack natural cheese with jalapeno and habanero peppers, colby-pepper jack by Sargento Foods Inc100 g367delete
Colonna, parmesan & romano grated cheese by Colonna Brothers100 g400delete
Mongolian beef hot asian buns by WOW BAO100 g239delete
Spectrum naturals, organic white wine vinegar, pear, pear by the hain celestial group, inc. by The Hain Celestial Group, Inc.100 g167delete
Manischewitz, old tyme, pumpernickel bread by h & s bakery inc. by H & S Bakery Inc.100 g281delete
Ultra cranberry by bay valley foods, llc by Bay Valley Foods, LLC100 g325delete
Half&half iced tea lemonade by Ferolito Vultaggio & Sons100 g0delete
Whipped cream cheese spread by Meijer, Inc.100 g250delete
Dastony, almond butter by Faith Walk Designs, Inc.100 g632delete
Macaroni & beef, beef by conagra brands, inc. by Conagra Brands, Inc.100 g97delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5159
Calories
% Daily Value *
Total Fat 285g 365 %
   Saturated Fat 116g ** 580 %
Cholesterol 345mg ** 115 %
Sodium 8883mg 386 %
Total Carbohydrate 544g 198 %
   Dietary Fiber 39g ** 139 %
   Sugar 273g
Protein 214g 428 %
Calcium 3641mg ** 280 %
Iron 22mg ** 122 %
Potassium 1289mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 16.00%Carbs: 37.00%
Fat (47.00%)
Protein (16.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.212 mg16 %
Niacin [Vitamin B3]2.5 mg16 %
Vitamin C [Ascorbic acid]105.1 mg117 %

Minerals
NutrientAmount DV
Calcium 3641 mg280 %
Iron 21.53 mg120 %
Phosphorus 476 mg38 %
Potassium 1289 mg27 %
Sodium 8883 mg386 %

Proteins and Amino acids
NutrientAmount DV
Protein 213.63 g427 %

Carbohydrates
NutrientAmount DV
Carbohydrate 543.7 g198 %
  Fiber 39.1 g140 %
  Sugars 272.53 g
    Sugars, added 41.1 g
  Net carbs 504.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 1.00%Polyunsaturated: 4.00%
Saturated (95.00%)
Monounsaturated (1.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 285.41 g366 %
  Saturated fatty acids 116.44 g582 %
  Monounsaturated fatty acids 1.67 g
  Polyunsaturated fatty acids 4.89 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 345 mg115 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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