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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Clasico seasoning by TAJIN100 g0delete
Spicy black bean veggie burgers, spicy black bean by Worthington Foods Inc.100 g164delete
Spicy black bean tortilla chips by Snyder's-Lance, Inc.100 g467delete
Pretzel bagels by Big Y Foods, Inc.100 g274delete
Spicy black bean, brown rice, millet, jalapeno & red pepper veggie burgers, spicy black bean by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g225delete
Spicy black bean southwestern veggie burger with black beans, corn and peppers, spicy black bean by Meijer, Inc.100 g159delete
Lobster bisque by baxters of speyside ltd. by Baxters of Speyside Ltd.100 g69delete
Cricket flour protein bar by EXO100 g500delete
Lobster bisque by Ahold Usa, Inc.100 g147delete
Spicy black bean veggie burgers, spicy black bean by Worthington Foods Inc.100 g164delete
Restaurant, pupusas con frijoles (pupusas, bean), Latino100 g229delete
Pretzel balls by Giant Eagle, Inc.100 g488delete
Clasico artesano semisoft cheese, clasico by humboldt specialty manufacturing co. by Humboldt Specialty Manufacturing Co.100 g386delete
Spicy black bean veggie burgers, spicy black bean by Worthington Foods Inc.100 g164delete
Strawberry lemongrass jam, strawberry lemongrass by BRINS100 g167delete
Restaurant, prepared, beef, empanadas, Latino100 g335delete
Seedless soft rye bread, seedless soft rye by Bimbo Bakeries USA, Inc.100 g286delete
Spicy black bean southwestern veggie burger with black beans, corn and peppers, spicy black bean by meijer, inc. by Meijer, Inc.100 g159delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4383
Calories
% Daily Value *
Total Fat 202g 259 %
   Saturated Fat 66g ** 330 %
Cholesterol 222mg ** 74 %
Sodium 24803mg 1078 %
Total Carbohydrate 516g 188 %
   Dietary Fiber 68g ** 243 %
   Sugar 128g **
Protein 159g 318 %
Vitamin D 0.2mcg ** 1 %
Calcium 1643mg ** 126 %
Iron 30mg ** 167 %
Potassium 2746mg ** 58 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 15.00%Carbs: 42.00%
Fat (43.00%)
Protein (15.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 18 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 73 mcg
  Cryptoxanthin, beta 33 mcg
  Lutein + zeaxanthin 174 mcg
  Lycopene 417 mcg
  Retinol 10 mcg
Thiamin [Vitamin B1]0.354 mg30 %
Riboflavin [Vitamin B2]0.577 mg44 %
Niacin [Vitamin B3]8.744 mg55 %
Pantothenic acid [Vitamin B5]0.793 mg16 %
Vitamin B6 0.32 mg19 %
Vitamin B12 [Cobalamin]0.76 mcg32 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]69 mcg17 %
  Folate, food 11 mcg
  Folic acid 105 mcg
Vitamin C [Ascorbic acid]36 mg40 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 1.09 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.09 mg
  Tocopherol, beta 0.11 mg
  Tocopherol, delta 1.66 mg
  Tocopherol, gamma 6.65 mg
  Tocotrienol, alpha 0.18 mg
  Tocotrienol, beta 0.02 mg
  Tocotrienol, delta 0.01 mg
  Tocotrienol, gamma 0.34 mg
Vitamin K 22.6 mcg19 %
  Vitamin K1 [Phylloquinone]13.5 mcg
  Vitamin K2 [Menaquinone]3.4 mcg
  Dihydrophylloquinone 5.7 mcg
Betaine 0.8 mg
Choline 69.9 mg13 %

Minerals
NutrientAmount DV
Calcium 1643 mg126 %
Copper 0.24 mg27 %
Iron 29.65 mg165 %
Magnesium 74.6 mg18 %
Manganese 0.611 mg27 %
Phosphorus 247 mg20 %
Potassium 2746 mg58 %
Selenium 31.8 mcg58 %
Sodium 24803 mg1078 %
Zinc 2.8 mg25 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.60%Aspartic acid: 0.90%Glutamic acid: 2.20%Glycine: 0.50%Leucine: 0.90%Lysine: 0.60%Phenylalanine: 0.50%Proline: 0.70%Serine: 0.50%Valine: 0.50%Unspecified: 89.70%
Alanine (0.60%)
Arginine (0.60%)
Aspartic acid (0.90%)
Glutamic acid (2.20%)
Glycine (0.50%)
Leucine (0.90%)
Lysine (0.60%)
Phenylalanine (0.50%)
Proline (0.70%)
Serine (0.50%)
Valine (0.50%)
Unspecified (89.70%)
NutrientAmount DV
Protein 158.5 g317 %
  Alanine 0.878 g
  Arginine 0.88 g
  Aspartic acid 1.383 g
  Cystine 0.237 g
  Glutamic acid 3.542 g
  Glycine 0.785 g
  Histidine 0.479 g42 %
  Isoleucine 0.688 g44 %
  Leucine 1.438 g42 %
  Lysine 0.917 g30 %
  Methionine 0.31 g
  Phenylalanine 0.796 g
  Proline 1.165 g
  Serine 0.774 g
  Threonine 0.633 g39 %
  Tryptophan 0.175 g43 %
  Tyrosine 0.449 g
  Valine 0.778 g40 %
  Phenylalanine + Tyrosine 1.245 g46 %
  Methionine + Cysteine 0.547 g35 %

Carbohydrates
NutrientAmount DV
Carbohydrate 515.63 g188 %
  Fiber 67.6 g241 %
  Starch 49.73 g
  Sugars 127.7 g
    Sugars, added 13.8 g
    Fructose 0.6 g
    Galactose 0 g
    Glucose 0.4 g
    Lactose 0 g
    Maltose 1.38 g
    Sucrose 0.76 g
  Net carbs 448.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.38%Monounsaturated: 25.74%Polyunsaturated: 11.88%
Saturated (62.38%)
Monounsaturated (25.74%)
Polyunsaturated (11.88%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.66 g6.25 g9.47

NutrientAmount DV
Fat 201.96 g259 %
  Saturated fatty acids 65.636 g328 %
    Butanoic acid 0.004 g
    Decanoic acid 0.029 g
    Docosanoic acid 0.032 g
    Dodecanoic acid 0.016 g
    Eicosanoic acid 0.062 g
    Heptadecanoic acid 0.088 g
    Hexadecanoic acid 4.522 g
    Hexanoic acid 0.002 g
    Octadecanoic acid 2.282 g
    Octanoic acid 0.003 g
    Pentadecanoic acid 0.026 g
    Tetracosanoic acid 0.018 g
    Tetradecanoic acid 0.26 g
  Monounsaturated fatty acids 27.061 g
    Cis-hexadecenoic acid 0.392 g
    Cis-octadecenoic acid 8.8 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.003 g
    Docosenoic trans acid 0.001 g
    Eicosenoic acid 0.138 g
    Heptadecenoic acid 0.016 g
    Hexadecenoic acid 0.303 g
    Octadecenoic acid 6.703 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.004 g
    Tetradecenoic acid 0.03 g
    Trans-hexadecenoic acid 0.015 g
    Trans-octadecenoic acid 0.707 g
  Polyunsaturated fatty acids 12.268 g
    α-linolenic acid n-3 (ALA) 0.63 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.072 g
    Linoleic acid n-6 (LA) 6.16 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Docosatetraenoic acid 0.012 g
    Eicosadienoic acid 0.02 g
    Eicosadienoic n-3 acid 0.011 g
    Eicosadienoic n-6 acid 0.016 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.04 g
    Octadecadienoic CLAs acid 0.052 g
    Octadecadienoic acid 3.848 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.304 g
    Trans-octadecadienoic acid 0.16 g
  Fatty acids, total trans 1.293 g
    Fatty acids, total trans-monoenoic 0.724 g
    Fatty acids, total trans-polyenoic 0.141 g
    Fatty acids, total trans-dienoic 0.02 g

Sterols
NutrientAmount DV
Cholesterol 222 mg74 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.37 g
Caffeine 0 mg
Choline, free 21.9 mg
Choline, from glycerophosphocholine 1.4 mg
Choline, from phosphocholine 13.7 mg
Choline, from phosphotidyl choline 0.4 mg
Choline, from sphingomyelin 2.3 mg
MUFA 14:1 c 0 g
MUFA 17:1 c 0.01 g
MUFA 20:1 c 0.06 g
Nitrogen 0.9 g
PUFA 18:2 c 2.5 g
PUFA 18:3 c 0.33 g
PUFA 20:2 c 0.03 g
PUFA 20:3 c 0.01 g
PUFA 20:4c 0.01 g
PUFA 20:5c 0 g
PUFA 22:2 0 g
PUFA 22:5 c 0 g
PUFA 22:6 c 0 g
SFA 11:0 0 g
Theobromine 0 mg
Water 89.7 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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