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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Original gluten free granola, original by From the Fields'100 g271delete
Candy cake decorations by Signature Brands LLC100 g350delete
100% grass fed uncured smoked beef polish sausage, polish by jbs usa, llc by JBS USA, LLC100 g206delete
Ready to serve! brown rice & quinoa by riviana foods inc. by Riviana Foods Inc.100 g176delete
Cracked pepper water crackers, cracked pepper by wakefern food corporation by Wakefern Food Corporation100 g467delete
Lobster, fat added, baked or broiled100 g125delete
Primal fuel whey protein 10 g drink mix, chocolate coconut, chocolate coconut by primal nutrition by Primal Nutrition100 g429delete
Classic chocolate bev bombs filled with mini marshmallows, classic chocolate by debbas gourmet, llc by Debbas Gourmet, LLC100 g500delete
Neapolitan vanilla, strawberry & chocolate light ice cream, neapolitan by Topco Associates, Inc.100 g167delete
Ahold, cream soda by Ahold USA, Inc.100 g45delete
Benecol, light spread by McNeil Laboratories Inc.100 g357delete
Strawberry cheesecake flavored ice cream swirled with a strawberry ribbon by food city by Food City100 g198delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3291
Calories
% Daily Value *
Total Fat 139g 178 %
   Saturated Fat 54g ** 270 %
Cholesterol 263mg ** 88 %
Sodium 3151mg 137 %
Total Carbohydrate 395g 144 %
   Dietary Fiber 23g ** 82 %
   Sugar 196g **
Protein 115g 230 %
Vitamin D 0mcg ** 0 %
Calcium 800mg ** 62 %
Iron 19mg ** 106 %
Potassium 2271mg ** 48 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.39%Protein: 14.14%Carbs: 46.46%
Fat (39.39%)
Protein (14.14%)
Carbs (46.46%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]0.022 mg2 %
Riboflavin [Vitamin B2]0.014 mg1 %
Niacin [Vitamin B3]1.802 mg11 %
Vitamin B6 0.118 mg7 %
Vitamin B12 [Cobalamin]1.42 mcg59 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]12 mcg3 %
  Folate, food 12 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0.5 mg1 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.47 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.47 mg
Vitamin K 4.3 mcg4 %
  Vitamin K1 [Phylloquinone]4.3 mcg
Choline 83.9 mg15 %

Minerals
NutrientAmount DV
Calcium 800 mg62 %
Copper 1.61 mg179 %
Iron 18.68 mg104 %
Magnesium 45 mg11 %
Phosphorus 192 mg15 %
Potassium 2271 mg48 %
Selenium 75.8 mcg138 %
Sodium 3151 mg137 %
Zinc 4.21 mg38 %

Proteins and Amino acids
NutrientAmount DV
Protein 115.45 g231 %

Carbohydrates
NutrientAmount DV
Carbohydrate 394.67 g144 %
  Fiber 22.5 g80 %
  Sugars 196.08 g
    Sugars, added 160.5 g
  Net carbs 372.17 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.00%Monounsaturated: 22.00%Polyunsaturated: 18.00%
Saturated (60.00%)
Monounsaturated (22.00%)
Polyunsaturated (18.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.21 g0.00

NutrientAmount DV
Fat 139.42 g179 %
  Saturated fatty acids 53.799 g269 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.49 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.172 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.012 g
  Monounsaturated fatty acids 19.663 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.047 g
    Hexadecenoic acid 0.049 g
    Octadecenoic acid 1.698 g
  Polyunsaturated fatty acids 16.158 g
    Docosahexaenoic n-3 acid (DHA) 0.081 g
    Docosapentaenoic n-3 acid (DPA) 0.007 g
    Eicosapentaenoic n-3 acid (EPA) 0.122 g
    Eicosatetraenoic acid 0.031 g
    Octadecadienoic acid 1.368 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.238 g
  Fatty acids, total trans 0.74 g

Sterols
NutrientAmount DV
Cholesterol 263 mg88 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 72.73 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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