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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ep bah twin baguettes by Pepperidge Farm Inc.100 g246delete
Round ground beef by Ibp, Inc.100 g205delete
Berry blast gummy roll candy, berry blast by The Topps Company, Inc.100 g375delete
Mushrooms, fresh, cooked, fat added, not specified as to fat type100 g66delete
Balsamic vinegar of modena by Modena Fine Foods, Inc.100 g133delete
Monterey jack cheese by Target Stores100 g357delete
Beef & bean burrito, beef & bean by Ruiz Food Products Inc100 g251delete
Seggiano, rosate di bitetto olives by SEGGIANO100 g115delete
100% cranberry pomegranate flavored juice blend with 3 other juices from concentrate, cranberry pomegranate by The Moran Group Incorporated100 g54delete
Biscotti brothers, biscottini cookies, chocolate chunk walnut, chocolate chunk walnut by biscotti brothers bakery by Biscotti Brothers Bakery100 g462delete
Blackened chicken entree, blackened chicken by publix super markets, inc. by Publix Super Markets, Inc.100 g169delete
Kefalotyri cheese by Krinos Foods Inc.100 g357delete
Klass, drink mix, mango by Grupo Dilcomer, S.A. De C.V.100 g409delete
Sugar cookies by target stores by Target Stores100 g464delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3663
Calories
% Daily Value *
Total Fat 142g 182 %
   Saturated Fat 66g ** 330 %
Cholesterol 442mg ** 147 %
Sodium 5864mg 255 %
Total Carbohydrate 450g 164 %
   Dietary Fiber 19g ** 68 %
   Sugar 260g **
Protein 127g 254 %
Vitamin D 0mcg ** 0 %
Calcium 1915mg ** 147 %
Iron 15mg ** 83 %
Potassium 852mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.36%Protein: 14.14%Carbs: 49.49%
Fat (36.36%)
Protein (14.14%)
Carbs (49.49%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 14 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 6 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 14 mcg
Thiamin [Vitamin B1]0.058 mg5 %
Riboflavin [Vitamin B2]0.854 mg66 %
Niacin [Vitamin B3]4.498 mg28 %
Vitamin B6 0.11 mg6 %
Vitamin B12 [Cobalamin]0.05 mcg2 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]229 mcg57 %
  Folate, food 36 mcg
  Folic acid 114 mcg
Vitamin C [Ascorbic acid]82.2 mg91 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.49 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.49 mg
Vitamin K 2.6 mcg2 %
  Vitamin K1 [Phylloquinone]2.6 mcg
Choline 21.2 mg4 %

Minerals
NutrientAmount DV
Calcium 1915 mg147 %
Copper 0.44 mg49 %
Iron 15.23 mg85 %
Magnesium 12 mg3 %
Phosphorus 113 mg9 %
Potassium 852 mg18 %
Selenium 23 mcg42 %
Sodium 5864 mg255 %
Zinc 0.6 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 127.15 g254 %

Carbohydrates
NutrientAmount DV
Carbohydrate 450.27 g164 %
  Fiber 18.8 g67 %
  Sugars 259.56 g
    Sugars, added 85 g
  Net carbs 431.47 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.04%Monounsaturated: 1.98%Polyunsaturated: 1.98%
Saturated (96.04%)
Monounsaturated (1.98%)
Polyunsaturated (1.98%)
NutrientAmount DV
Fat 142.47 g183 %
  Saturated fatty acids 65.723 g329 %
    Butanoic acid 0.022 g
    Decanoic acid 0.021 g
    Dodecanoic acid 0.025 g
    Hexadecanoic acid 0.503 g
    Hexanoic acid 0.016 g
    Octadecanoic acid 0.182 g
    Octanoic acid 0.009 g
    Tetradecanoic acid 0.08 g
  Monounsaturated fatty acids 1.129 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.015 g
    Hexadecenoic acid 0.018 g
    Octadecenoic acid 1.087 g
  Polyunsaturated fatty acids 1.106 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 1.005 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.101 g
  Fatty acids, total trans 0.39 g

Sterols
NutrientAmount DV
Cholesterol 442 mg147 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 86.48 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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