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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Applesauce by Mott's LLP100 g89delete
Tuna salad by Raley's100 g210delete
50 baby spinach 50 spring mix- baby lettuces baby greens, complex & robust by Dole Fresh Vegetables Inc.100 g24delete
Pomegranate fruit bites, pomegranate by luchi organics by Luchi Organics100 g160delete
Strawberry finest yoghurt, strawberry by NOOSA100 g126delete
Chicks, ducks & bunnies tangy candy by Sunmark100 g357delete
Sweetened condensed milk by FIRST STREET100 g333delete
Elephant pride, jasmine long grain fragrant rice by Montalvan's Sales100 g360delete
Microwaveable boil-in-bag precooked brown whole grain rice by WEIS QUALITY100 g360delete
Plantain tostones thick and crunchy plantain chips, plantain tostones by hole in two products by Hole In Two Products100 g536delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2555
Calories
% Daily Value *
Total Fat 61g 78 %
   Saturated Fat 25g ** 125 %
Cholesterol 82mg ** 27 %
Sodium 852mg 37 %
Total Carbohydrate 492g 179 %
   Dietary Fiber 11g ** 39 %
   Sugar 281g
Protein 46g 92 %
Calcium 543mg ** 42 %
Iron 3.1mg ** 17 %
Potassium 2302mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 21.00%Protein: 7.00%Carbs: 72.00%
Fat (21.00%)
Protein (7.00%)
Carbs (72.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Vitamin C [Ascorbic acid]1234.9 mg1372 %
Vitamin K 263.5 mcg220 %
  Vitamin K1 [Phylloquinone]263.5 mcg

Minerals
NutrientAmount DV
Calcium 543 mg42 %
Copper 0.2 mg22 %
Iron 3.12 mg17 %
Magnesium 122 mg29 %
Manganese 1 mg43 %
Potassium 2302 mg49 %
Sodium 852 mg37 %
Zinc 2 mg18 %

Proteins and Amino acids
NutrientAmount DV
Protein 46.12 g92 %

Carbohydrates
NutrientAmount DV
Carbohydrate 491.7 g179 %
  Fiber 11.1 g40 %
  Sugars 280.73 g
    Sugars, added 0 g
  Net carbs 480.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.00%Monounsaturated: 4.00%
Saturated (96.00%)
Monounsaturated (4.00%)
NutrientAmount DV
Fat 60.58 g78 %
  Saturated fatty acids 25.18 g126 %
  Monounsaturated fatty acids 1 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 82 mg27 %

Other
NutrientAmount DV
Fiber, soluble 1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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