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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mission, flour tortillas by Mission Foods Inc100 g286delete
Garlic & herb butter spread by Land O'Lakes, Inc.100 g500delete
Jennie-o, uncured turkey bacon, smoke by Jennie-O Turkey Store, Inc.100 g143delete
Vegan non-aerosol spray oil by The Hain Celestial Group, Inc.100 g1000delete
Keto protein bites by triple c foods inc. by Triple C Foods Inc.100 g344delete
No calorie sweetener by WEIS QUALITY100 g0delete
Colby & monterey jack thinly sliced cheese, colby & monterey jack by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g400delete
Coco krunch sweetened rice cereal, coco krunch by big y foods, inc. by Big Y Foods, Inc.100 g400delete
Plant based s'mores protein bar, s'mores by ORGAIN100 g350delete
Sausage & pepperoni hearty bite pizza, sausage & pepperoni by nestle usa inc. by Nestle USA Inc.100 g257delete
Cereal by NATURE'S PATH100 g473delete
Hormel, black label, thin cut canadian bacon by Hormel Foods Corporation100 g118delete
Cottage cheese by Berkeley Farms Inc.100 g97delete
Shirley ann's specialities, hot pepper jelly by shirley ann's specialties llc by Shirley Ann's Specialties LLC100 g278delete
Pulled pork with smoky chipotle barbecue sauce by Prairie Grove Farms LLC100 g136delete
Soy sauce, soy by Hy-Vee, Inc.100 g67delete
Spaghetti enriched macaroni product by unified grocers, inc. by Unified Grocers, Inc.100 g357delete
Turkey bacon, turkey by Wal-Mart Stores, Inc.100 g200delete
Cranberry almond granola cookie clusters, cranberry almond by primary colors design corp by Primary Colors Design Corp100 g467delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5873
Calories
% Daily Value *
Total Fat 323g ** 414 %
   Saturated Fat 72g ** 360 %
Cholesterol 569mg ** 190 %
Sodium 13530mg 588 %
Total Carbohydrate 675g 245 %
   Dietary Fiber 45g ** 161 %
   Sugar 307g **
Protein 199g 398 %
Calcium 1688mg ** 130 %
Iron 42mg ** 233 %
Potassium 2541mg ** 54 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 47.00%Protein: 13.00%Carbs: 40.00%
Fat (47.00%)
Protein (13.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]1.625 mg125 %
Niacin [Vitamin B3]21.643 mg135 %
Vitamin B6 1.5 mg88 %
Vitamin B12 [Cobalamin]4.75 mcg198 %
Folate, DFE
  Folic acid 508 mcg
Vitamin C [Ascorbic acid]24.1 mg27 %

Minerals
NutrientAmount DV
Calcium 1688 mg130 %
Copper 0.25 mg28 %
Iron 41.9 mg233 %
Magnesium 25 mg6 %
Phosphorus 75 mg6 %
Potassium 2541 mg54 %
Sodium 13530 mg588 %
Zinc 4.75 mg43 %

Proteins and Amino acids
NutrientAmount DV
Protein 199.08 g398 %

Carbohydrates
NutrientAmount DV
Carbohydrate 674.61 g245 %
  Fiber 44.9 g160 %
  Sugars 306.65 g
    Sugars, added 76.9 g
  Sugar alcohols 19 g
  Net carbs 620.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.00%Monounsaturated: 24.00%Polyunsaturated: 16.00%
Saturated (60.00%)
Monounsaturated (24.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 322.76 g414 %
  Saturated fatty acids 71.8 g359 %
  Monounsaturated fatty acids 28.32 g
  Polyunsaturated fatty acids 19.49 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 569 mg190 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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