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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wafer rolls, strawberry by takari international, inc. by Takari International, Inc.100 g467delete
Gochujang spicy mayo sauce by Daesang America, Inc.100 g536delete
Sathers, jujyfruits, gummy candy by Ferrara Candy Company100 g325delete
Greek blueberry nonfat yogurt, greek blueberry by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g80delete
Vanilla + chocolate flavored diced almonds & dark chocolate chips almondmilk yogurt, vanilla + chocolate flavored diced almonds & dark chocolate chips by blue diamond growers by Blue Diamond Growers100 g140delete
Van camp's, hickory baked beans by Conagra Brands, Inc.100 g126delete
Briannas, santa fe blend dressing by Del Sol Food Company, Inc.100 g83delete
Snow cone syrup by The Holmes Group Inc.100 g119delete
Tipton grove, california seedless rasins by The Moran Group Incorporated100 g325delete
Tomatillo salsa by Winking Girl! Foods LLC100 g62delete
Albacore tuna burgers with jalapenos by fishin' company by Fishin' Company100 g188delete
Chow mein stir fry, chow mein by pnw veg co., llc by PNW Veg Co., LLC100 g47delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2498
Calories
% Daily Value *
Total Fat 84g 108 %
   Saturated Fat 18g ** 90 %
Cholesterol 95mg ** 32 %
Sodium 4349mg 189 %
Total Carbohydrate 380g 138 %
   Dietary Fiber 22g ** 79 %
   Sugar 268g
Protein 36g ** 72 %
Calcium 491mg ** 38 %
Iron 7.1mg ** 39 %
Potassium 1724mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 6.00%Carbs: 61.00%
Fat (33.00%)
Protein (6.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]27.3 mg30 %

Minerals
NutrientAmount DV
Calcium 491 mg38 %
Iron 7.1 mg39 %
Potassium 1724 mg37 %
Sodium 4349 mg189 %

Proteins and Amino acids
NutrientAmount DV
Protein 35.58 g71 %

Carbohydrates
NutrientAmount DV
Carbohydrate 379.76 g138 %
  Fiber 22.1 g79 %
  Sugars 267.9 g
    Sugars, added 18 g
  Net carbs 357.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 84.2 g108 %
  Saturated fatty acids 18.16 g91 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 95 mg32 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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