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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Newman's own, general paul's chicken complete skillet meal by Newman's Own, Inc.100 g128delete
Shoprite, french style green beans, no salt added by Wakefern Food Corporation100 g17delete
Enriched bread by Weis Markets, Inc.100 g281delete
Salad toppings by Sun-Maid Growers of California100 g464delete
Unsweet organic soymilk, unsweet by danone us, llc by Danone US, LLC100 g33delete
Candies, milk chocolate, peanut butter, REESESTICKS crispy wafers, HERSHEY100 g521delete
Sandwich croissants by traders point creamery by Traders Point Creamery100 g393delete
Jelly by ELA FAMILY FARMS100 g200delete
Zero calorie liquid sweetener with sucralose by Safeway, Inc.100 g0delete
Cake, in-store bakery, commercially prepared with chocolate frosting, chocolate100 g389delete
Pancetta chopped italian inspired bacon by John Volpi & Co., Inc.100 g500delete
Natural fruit spread, wild berry by amulet by Amulet100 g167delete
Craft beer battered onion rings, craft beer by McCain Foods USA, Inc.100 g209delete
1/2 sheet cake marble by Dierberg's Markets, Inc.100 g375delete
V8 splash cherry limeade, 20 oz. by campbell soup company by CAMPBELL SOUP COMPANY100 g27delete
Pegs salt, seasoned salt for everyday meals by Humongous Entertainment, Inc.100 g0delete
Hibiscus flower infused vermont organic maple syrup, hibiscus flower infused by runamok maple, llc by Runamok Maple, LLC100 g350delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4054
Calories
% Daily Value *
Total Fat 182g 233 %
   Saturated Fat 67g ** 335 %
Cholesterol 183mg ** 61 %
Sodium 48540mg 2110 %
Total Carbohydrate 545g 198 %
   Dietary Fiber 26g ** 93 %
   Sugar 366g **
Protein 68g 136 %
Vitamin D 0mcg ** 0 %
Calcium 520mg ** 40 %
Iron 15mg ** 83 %
Potassium 894mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 7.00%Carbs: 52.00%
Fat (41.00%)
Protein (7.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 15 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 48 mcg
  Lycopene 0 mcg
  Retinol 15 mcg
Thiamin [Vitamin B1]0.13 mg11 %
Riboflavin [Vitamin B2]0.677 mg52 %
Niacin [Vitamin B3]7.225 mg45 %
Pantothenic acid [Vitamin B5]0.63 mg13 %
Vitamin B6 0.08 mg5 %
Vitamin B12 [Cobalamin]1.4 mcg58 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]216 mcg54 %
  Folate, food 48 mcg
  Folic acid 9 mcg
Vitamin C [Ascorbic acid]47.3 mg53 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 7.1 mg47 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 7.1 mg
  Tocopherol, beta 0.14 mg
  Tocopherol, delta 1.96 mg
  Tocopherol, gamma 7.48 mg
  Tocotrienol, alpha 0.45 mg
  Tocotrienol, beta 0.05 mg
  Tocotrienol, delta 0.22 mg
  Tocotrienol, gamma 0.73 mg
Vitamin K 43.5 mcg36 %
  Vitamin K1 [Phylloquinone]34.8 mcg
  Dihydrophylloquinone 8.7 mcg
Betaine 6.2 mg
Choline 50.2 mg9 %

Minerals
NutrientAmount DV
Calcium 520 mg40 %
Copper 0.42 mg47 %
Iron 14.78 mg82 %
Magnesium 80 mg19 %
Manganese 0.329 mg14 %
Phosphorus 281 mg22 %
Potassium 894 mg19 %
Selenium 8.5 mcg15 %
Sodium 48540 mg2110 %
Zinc 1.57 mg14 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.50%Glutamic acid: 1.20%Leucine: 0.50%Unspecified: 94.29%
Aspartic acid (0.50%)
Glutamic acid (1.20%)
Leucine (0.50%)
Unspecified (94.29%)
NutrientAmount DV
Protein 67.75 g136 %
  Alanine 0.18 g
  Arginine 0.208 g
  Aspartic acid 0.341 g
  Cystine 0.073 g
  Glutamic acid 0.799 g
  Glycine 0.145 g
  Histidine 0.088 g8 %
  Isoleucine 0.192 g12 %
  Leucine 0.31 g9 %
  Lysine 0.236 g8 %
  Methionine 0.085 g
  Phenylalanine 0.203 g
  Proline 0.268 g
  Serine 0.235 g
  Threonine 0.166 g10 %
  Tryptophan 0.056 g14 %
  Tyrosine 0.155 g
  Valine 0.236 g12 %
  Phenylalanine + Tyrosine 0.358 g13 %
  Methionine + Cysteine 0.158 g10 %

Carbohydrates
NutrientAmount DV
Carbohydrate 544.91 g198 %
  Fiber 25.9 g92 %
  Starch 7.45 g
  Sugars 366.05 g
    Sugars, added 1.1 g
    Fructose 0.82 g
    Galactose 0 g
    Glucose 1.42 g
    Lactose 0.46 g
    Maltose 0.12 g
    Sucrose 37.12 g
  Net carbs 519.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.00%Monounsaturated: 19.00%Polyunsaturated: 12.00%
Saturated (69.00%)
Monounsaturated (19.00%)
Polyunsaturated (12.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.45 g3.96 g8.79

NutrientAmount DV
Fat 182.39 g234 %
  Saturated fatty acids 66.937 g335 %
    Butanoic acid 0.132 g
    Decanoic acid 0.094 g
    Docosanoic acid 0.048 g
    Dodecanoic acid 0.419 g
    Eicosanoic acid 0.109 g
    Heptadecanoic acid 0.038 g
    Hexadecanoic acid 9.507 g
    Hexanoic acid 0.055 g
    Octadecanoic acid 7.956 g
    Octanoic acid 0.061 g
    Pentadecanoic acid 0.027 g
    Tetracosanoic acid 0.019 g
    Tetradecanoic acid 0.406 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 18.583 g
    Cis-hexadecenoic acid 0.036 g
    Cis-octadecenoic acid 6.1 g
    Docosenoic acid 0.004 g
    Docosenoic cis acid 0.003 g
    Docosenoic trans acid 0.001 g
    Eicosenoic acid 0.172 g
    Heptadecenoic acid 0.013 g
    Hexadecenoic acid 0.092 g
    Octadecenoic acid 16.552 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.017 g
    Trans-hexadecenoic acid 0.002 g
    Trans-octadecenoic acid 1.128 g
  Polyunsaturated fatty acids 11.902 g
    α-linolenic acid n-3 (ALA) 0.45 g
    γ-linolenic acid n-6 (GLA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0.004 g
    Linoleic acid n-6 (LA) 3.92 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0.003 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.01 g
    Octadecadienoic CLAs acid 0.017 g
    Octadecadienoic acid 8.715 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.531 g
    Trans-octadecadienoic acid 0.187 g
  Fatty acids, total trans 1.318 g
    Fatty acids, total trans-monoenoic 1.131 g
    Fatty acids, total trans-polyenoic 0.187 g

Sterols
NutrientAmount DV
Cholesterol 183 mg61 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.58 g
Caffeine 6 mg
Theobromine 263 mg
Water 23.64 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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