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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Egg, and bacon on English muffin, cheese100 g228delete
Cheese, feta100 g265delete
Cooked peeled & deveined tail-off shrimp by Crystal Cove Seafood Corp.100 g71delete
Nacho cheese sauce - #10 can, 106 oz by Conagra Brands100 g140delete
Almond toffee in dark chocolate, almond toffee by Creative Natural Products, Inc.100 g525delete
Battered cauliflower by McCain Foods, Inc.7 pieces140delete
Sauerkraut pierogi, sauerkraut by delicious fresh pierogi, inc. by Delicious Fresh Pierogi, Inc.100 g154delete
Potato pierogi, potato by delicious fresh pierogi, inc. by Delicious Fresh Pierogi, Inc.100 g154delete
.75-1 wggs lane snapper by Beaver Street Fisheries Inc.4 oz110delete
Chicken breast tenderloins by Tyson Foods, Inc.4 onz100delete
Infant formula, not further specified (Enfamil Infant), made with water, liquid concentrate100 g66delete
Quarterpast hazelnut syrup for coffee 250ml by shott beverages limited by SHOTT BEVERAGES LIMITED100 g317delete
4 meat sausage, beef, pepperoni, canadian bacon original pizza, 4 meat by nestle usa inc. by Nestle USA Inc.100 g247delete
Classic 1837 marinade, classic by Delmonico's Distribution100 g100delete
Beef, steak, T-bone, lean and fat eaten100 g274delete
100% apple juice from concentrate with added vitamin c by Mott's LLP100 g50delete
Apple pear flavored restore hydration with electrolytes, apple pear by the quaker oats co./gatorade-van camp by The Quaker Oats Co./gatorade-Van Camp100 g16delete
100% organic brown rice gluten free pasta, caserecce by Jovial Foods, Inc.100 g368delete
12pc cali cream cheese roll qbr, cali cream cheese by genji, inc. by Genji, Inc.100 g148delete

Meal

Nutrition Facts
Portion Size1909 g
Amount Per Portion3473
Calories
% Daily Value *
Total Fat 137g ** 176 %
   Saturated Fat 58g ** 290 %
Cholesterol 659mg ** 220 %
Sodium 6624mg 288 %
Total Carbohydrate 393g 143 %
   Dietary Fiber 20g ** 71 %
   Sugar 166g
Protein 164g 328 %
Vitamin D 2.1mcg ** 10 %
Calcium 1177mg ** 91 %
Iron 22mg ** 122 %
Potassium 1804mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.36%Protein: 19.19%Carbs: 44.44%
Fat (36.36%)
Protein (19.19%)
Carbs (44.44%)

Meal nutrition facts and analysis per 1909.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 289 mcg32 %
  Carotene, alpha 0 mcg
  Carotene, beta 15 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 140 mcg
  Lycopene 0 mcg
  Retinol 288 mcg
Thiamin [Vitamin B1]0.642 mg54 %
Riboflavin [Vitamin B2]1.46 mg112 %
Niacin [Vitamin B3]10.304 mg64 %
Pantothenic acid [Vitamin B5]0.967 mg19 %
Vitamin B6 1.153 mg68 %
Vitamin B12 [Cobalamin]4.71 mcg196 %
  Vitamin B12, added 0.2 mcg
Folate, DFE [Vitamin B9]161 mcg40 %
  Folate, food 56 mcg
  Folic acid 61 mcg
Vitamin C [Ascorbic acid]88.9 mg99 %
Vitamin D 2.1 mcg10 %
  Vitamin D3 0.4 mcg
Vitamin E (alpha-tocopherol) 2.22 mg15 %
  Vitamin E, added 0.89 mg
  Tocopherol, alpha 2.22 mg
Vitamin K 10.2 mcg8 %
  Vitamin K1 [Phylloquinone]10.2 mcg
Choline 213.2 mg39 %

Minerals
NutrientAmount DV
Calcium 1177.24 mg91 %
Copper 0.23 mg26 %
Iron 21.8 mg121 %
Magnesium 65 mg15 %
Manganese 0.028 mg1 %
Phosphorus 771 mg62 %
Potassium 1804.4 mg38 %
Selenium 72.1 mcg131 %
Sodium 6623.84 mg288 %
Zinc 8.94 mg81 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.50%Glutamic acid: 1.50%Isoleucine: 0.50%Leucine: 0.90%Lysine: 0.70%Proline: 0.80%Serine: 0.70%Valine: 0.60%Unspecified: 91.20%
Aspartic acid (0.50%)
Glutamic acid (1.50%)
Isoleucine (0.50%)
Leucine (0.90%)
Lysine (0.70%)
Proline (0.80%)
Serine (0.70%)
Valine (0.60%)
Unspecified (91.20%)
NutrientAmount DV
Protein 164.11 g328 %
  Alanine 0.639 g
  Arginine 0.47 g
  Aspartic acid 0.779 g
  Cystine 0.083 g
  Glutamic acid 2.421 g
  Glycine 0.097 g
  Histidine 0.397 g35 %
  Isoleucine 0.803 g52 %
  Leucine 1.395 g41 %
  Lysine 1.219 g39 %
  Methionine 0.368 g
  Phenylalanine 0.675 g
  Proline 1.378 g
  Serine 1.169 g
  Threonine 0.637 g39 %
  Tryptophan 0.2 g49 %
  Tyrosine 0.668 g
  Valine 1.065 g54 %
  Phenylalanine + Tyrosine 1.343 g50 %
  Methionine + Cysteine 0.451 g29 %

Carbohydrates
NutrientAmount DV
Carbohydrate 393.41 g143 %
  Fiber 20.24 g72 %
  Sugars 166.49 g
    Sugars, added 53.1 g
  Net carbs 373.17 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 23.00%Polyunsaturated: 9.00%
Saturated (68.00%)
Monounsaturated (23.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.00

NutrientAmount DV
Fat 136.926 g176 %
  Saturated fatty acids 57.691 g288 %
    Butanoic acid 0.777 g
    Decanoic acid 1.979 g
    Dodecanoic acid 1.487 g
    Hexadecanoic acid 11.588 g
    Hexanoic acid 0.591 g
    Octadecanoic acid 4.759 g
    Octanoic acid 0.64 g
    Tetradecanoic acid 3.532 g
  Monounsaturated fatty acids 19.487 g
    Docosenoic acid 0.01 g
    Eicosenoic acid 0.083 g
    Hexadecenoic acid 1.16 g
    Octadecenoic acid 15.014 g
  Polyunsaturated fatty acids 7.326 g
    Docosahexaenoic n-3 acid (DHA) 0.031 g
    Docosapentaenoic n-3 acid (DPA) 0.018 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.153 g
    Octadecadienoic acid 3.083 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.469 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 659.12 mg220 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.2 g
Caffeine 0 mg
Theobromine 0 mg
Water 250.24 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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