Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tomato sauce by HAGGEN100 g33delete
Blueberry cream cheese spread, blueberry by arla foods amba by Arla Foods Amba100 g200delete
Nature's gift almond raisin cookies by gopals, inc. by Gopals, Inc.100 g404delete
Milk shakers by COLD STONE CREAMERY100 g95delete
Blueberries, strawberries, blackberries tri-state berry blend, blueberries, strawberries, blackberries by Seal the Seasons, LLC100 g46delete
Original potato chips, original by MOORE'S100 g571delete
Lemon flavored omega-3 natural fish oil, lemon by Now Health Group Inc.100 g800delete
Pepperoni pizza by ARCHER FARMS100 g231delete
Peanut butter, grape jelly, peanut butter, grape by Split Nutrition LLC100 g447delete
Tomato with fennel seeds extraordinarily good soup, tomato with fennel seeds by souperb by Souperb100 g31delete
Apple cider vinegar by ahold usa, inc. by Ahold USA, Inc. 100 g0delete
Dark chocolate with sea salt peanut butter cups, dark chocolate with sea salt by Perfect Bar, LLC100 g525delete
Hot & spicy marinade, hot & spicy by allegro fine foods, inc. by Allegro Fine Foods, Inc.100 g67delete
Microwave popcorn by The Kroger Co.100 g367delete
Strawberries by Wegmans Food Markets, Inc.100 g36delete
Refined expeller pressed sunflower seed oil by whole foods market, inc. by Whole Foods Market, Inc.100 g929delete
Almond butter with strawberry rhubarb nut butter & fruit snack, almond butter with strawberry rhubarb by bonnie'sjams by Bonnie'sJams100 g368delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion5150
Calories
% Daily Value *
Total Fat 359g 460 %
   Saturated Fat 66g ** 330 %
Cholesterol 613mg ** 204 %
Sodium 7355mg ** 320 %
Total Carbohydrate 388g 141 %
   Dietary Fiber 44g ** 157 %
   Sugar 187g **
Protein 91g 182 %
Calcium 789mg ** 61 %
Iron 17mg ** 94 %
Potassium 2537mg ** 54 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 65.00%Protein: 7.00%Carbs: 28.00%
Fat (65.00%)
Protein (7.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]10 mg11 %

Minerals
NutrientAmount DV
Calcium 789 mg61 %
Iron 17.03 mg95 %
Potassium 2537 mg54 %
Sodium 7355 mg320 %

Proteins and Amino acids
NutrientAmount DV
Protein 90.78 g182 %

Carbohydrates
NutrientAmount DV
Carbohydrate 388.09 g141 %
  Fiber 44.1 g158 %
  Sugars 186.64 g
    Sugars, added 79.9 g
  Net carbs 343.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 31.00%Monounsaturated: 51.00%Polyunsaturated: 18.00%
Saturated (31.00%)
Monounsaturated (51.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 358.9 g460 %
  Saturated fatty acids 66.11 g331 %
  Monounsaturated fatty acids 107.5 g
  Polyunsaturated fatty acids 38.22 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 613 mg204 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved