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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Campbell's chicken gravy 10.50 oz by campbell soup company by CAMPBELL SOUP COMPANY100 g67delete
Ravioli by Giant Eagle, Inc.100 g240delete
Grape & strawberry candy, grape & strawberry by ferrara candy company by Ferrara Candy Company100 g400delete
Mocha cold brew coffee beverage, mocha by Dean Foods Company100 g32delete
Dare, cabaret, crisp & buttery crackers by dare foods limited by Dare Foods Limited100 g500delete
Galeo, total seasoning for fish by Mojave Foods Corporation100 g0delete
Atlas natura, premium nectar, mango by Transproject LLC100 g44delete
Apple pie filling & topping, apple by Pinnacle Foods Group LLC100 g112delete
Blackeyed peas by Publix Super Markets, Inc.100 g69delete
Scooby-doo!, twirl pop, caramel apple by Adams & Brooks Inc100 g400delete
Mushroom & garlic herb steak topper by Renaissance Food Group, LLC100 g35delete
Purveyors of premium sea salt, black truffle sea salt by ljw incorporated by LJW Incorporated100 g0delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion1899
Calories
% Daily Value *
Total Fat 34g 44 %
   Saturated Fat 21g ** 105 %
Cholesterol 40mg ** 13 %
Sodium 59589mg ** 2591 %
Total Carbohydrate 366g 133 %
   Dietary Fiber 7.2g ** 26 %
   Sugar 233g **
Protein 26g ** 52 %
Calcium 277mg ** 21 %
Iron 9.1mg ** 51 %
Potassium 371mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 16.83%Protein: 5.94%Carbs: 77.23%
Fat (16.83%)
Protein (5.94%)
Carbs (77.23%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]47 mg52 %

Minerals
NutrientAmount DV
Calcium 277 mg21 %
Iron 9.05 mg50 %
Potassium 371 mg8 %
Sodium 59589 mg2591 %

Proteins and Amino acids
NutrientAmount DV
Protein 25.5 g51 %

Carbohydrates
NutrientAmount DV
Carbohydrate 366.13 g133 %
  Fiber 7.2 g26 %
  Sugars 232.81 g
    Sugars, added 24.8 g
  Net carbs 358.93 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 15.00%
Saturated (85.00%)
Monounsaturated (15.00%)
NutrientAmount DV
Fat 34.09 g44 %
  Saturated fatty acids 20.83 g104 %
  Monounsaturated fatty acids 3.57 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 40 mg13 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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